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Smeg Sa360x1 Manual

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    Contents 
     
     
    1. INSTRUCTIONS FOR SAFE AND PROPER USE________________4 
    2. INSTALLATION__________________________________________6 
    3. DESCRIPTION OF CONTROLS_____________________________9 
    4. USE OF THE OVEN______________________________________14 
    5. AVAILABLE ACCESSORIES_______________________________15 
    6. COOKING HINTS________________________________________16 
    7. CLEANING AND MAINTENANCE___________________________19 
    8. EXTRAORDINARY MAINTENANCE_________________________21 
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
     
    INSTRUCTIONS FOR THE INSTALLER: these are intended for the 
    qualified technician who must install the appliance, set it functioning 
    and carry out an inspection test. 
     
     
    INSTRUCTIONS FOR THE USER: these contain user advice, 
    description of the commands and the correct procedures for cleaning 
    and maintenance of the appliance. 
    3  
    						
    							
    Introduction 
     
    1. INSTRUCTIONS FOR SAFE AND PROPER USE 
     
     
    THIS MANUAL IS  AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. WE ADVISE CAREFUL READING OF THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE OVEN. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS TO CURRENT REGULATIONS IN FORCE. THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS: COOKING AND HEATING-UP OF FOOD. ALL OTHER USES ARE CONSIDERED IMPROPER. THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER USE.  
      
    DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT.  SEPARATE THE VARIOUS WASTE MATERIALS  AND TAKE THEM TO THE NEAREST SPECIAL GARBAGE COLLECTION CENTRE.   
      
    IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GROUNDED ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES.    
     
    WHEN LINKING UP TO MAINS BY PLUG AND SOCKET, MAKE SURE THAT BOTH ARE COMPATIBLE AND CONNECT BY MEANS OF A POWER CABLE COMPLYING WITH APPLICABLE REGULATIONS. THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN. NEVER UNPLUG BY PULLING ON THE CABLE.  
       
    DO NOT OBSTRUCT VENTILATION OPENINGS AND HEAT DISPERSAL SLITS. 
      
    IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION TEST OF THE OVEN, FOLLOWING THE INSTRUCTIONS BELOW. SHOULD THE APPLIANCE NOT FUNCTION, DISCONNECT IT FROM THE SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE. NEVER ATTEMPT TO REPAIR THE APPLIANCE. 
     
    ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE “ZERO” (OFF) POSITION WHEN YOU FINISH USING THE OVEN.  
    4  
    						
    							
    Introduction 
     
      
      
    NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN: THEY COULD BE ACCIDENTALLY LIGHTED AND CAUSE FIRES.    DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. TO AVOID BURNS AND SCALDS CHILDREN SHOULD BE KEPT AWAY 
      
    THE I.D. PLATE WITH TECHNICAL DATA, REGISTRATION NUMBER AND BRAND NAME IS POSITIONED VISIBLY ON THE OVEN DOOR FRAME. THE PLATE MUST NOT BE REMOVED.  
      
    THIS APPLIANCE IS DESIGNED FOR COOKING FOOD AND IT SHALL NOT BE USED AS A SPACE HEATER.   
      
    THE OVEN IS DESIGNED FOR USE BY ADULTS. DO NOT ALLOW CHILDREN TO GO NEAR OR PLAY WITH IT. IT’S NOT INTENDED FOR USE BY YOUNG CHILDREN OR INFIRM PERSONS WITHOUT SUPERVISION. 
      
    REPLACED APPLIANCES MUST BE TAKEN TO A SPECIAL GARBAGE COLLECTION CENTRE.   
      
     
     The manufacturer declines all responsibility for damage to persons 
    or things caused by non-observance of the above prescriptions or by 
    interference with any part of the appliance or by the use of non-original 
    spares.  
    5  
    						
    							
    Instructions for the installer 
     
    2. INSTALLATION 
     
    2.1 Electrical connection 
     
    Check that mains voltage and power cable ratings are as per the 
    indications provided on the label attached to the oven door frame.  
    This label must never be removed.  
     
     
    It is obligatory for the electrical system to be grounded according to the 
    methods required by safety rules. 
     
     
    If a plug and socket connection is being used make sure that the plug 
    and socket are compatible. Avoid use of adapters and shunts as these 
    could cause overheating and risk of burns. 
     
     
    If a fixed connection is being used fit power line with an omnipolar circuit 
    breaker with a contact opening gap equal to or greater than 3 mm in an 
    easily accessible position in proximity to the oven. 
      
      
     For operation on 230-240V∼: use an 
    H05RR-F / H05RN-F / H05V2V2-F type 
    three-core cable (3 x 1.5 mm2). 
     
    The cable end to be connected to the 
    appliance must be provided with an ground 
    wire (yellow-green) at least 20 mm longer.  
     
      
     
     The manufacturer declines all responsibility for damage to persons 
    or things caused by non-observance of the above prescriptions or by 
    interference with any part of the appliance.   
    6  
    						
    							
     
    Instructions for the installer 
     
    2.2 Mounting the oven The oven is designed for mounting into any piece of furniture as long as heat-resistant. Proceed according to the dimensions shown in Figures 1, 2 and 3. For installing under a work top, follow the dimensions given in Figure 1-3. For installing under a work top with combined heating plates, ensure a minimum clearance from any side walls of at least 110 mm as shown in Figure 1. For installing in a column, follow the dimensions given in Figure 1-2 allowing for a clearance of 80 to 90 mm at the top and sides of the column. Tighten the four screws A inside the frame to secure (Fig. 1). For installing beneath a non-integrated top, allow for a rear and bottom clearance as shown in Figure 1 (ref. B). See relevant instructions for fitting and securing the cook top.  
     
    7  
    						
    							
    Instructions for the installer 
      
      
     Never use the oven door to lever the oven into 
    place when fitting. 
    Avoid exerting too much pressure on the oven door 
    when open. 
      
     
     
    8  
    						
    							
    Instructions for the user 
      
    3. DESCRIPTION OF CONTROLS  
    3.1 Front control panel 
    All the oven controls are grouped together on the front panel.  
      
      
      
    FUNCTION SWITCH KNOB 
                   
    Rotate the knob in either direction to select desired function from the 
    following: 
      
    NO FUNCTION SET 
     
    UPPER AND LOWER HEATING ELEMENT + VENTILATION  
      
    UPPER AND LOWER  HEATING ELEMENT   
    UPPER AND LOWER HEATING ELEMENT + VENTILATED HEATING ELEMENT 
      
    GRILL ELEMENT 
     
    VENTILATED  HEATING ELEMENT 
      
    WIDE GRILL  ELEMENT   
    DEFROSTING 
      
    LOWER  HEATING ELEMENT  
    GRILL ELEMENT + VENTILATION 
     
    WIDE GRILL ELEMENT + VENTILATION  
    LOWER HEATING ELEMENT + VENTILATION   
    9  
    						
    							
    Instructions for the user 
     
    THERMOSTAT KNOB 
    Cooking temperature is selected by turning the 
    knob clockwise to the desired setting, between 50° 
    and 240°C.    
    TIMER KNOB (ONLY ON SOME MODELS) 
    Lets you choose manual cooking or the timer with 
    automatic turn-off of the oven when done. 
    For manual control of cooking time, turn the 
    knob anticlockwise to the symbol . 
    To set cooking time turn the knob clockwise. 
     
    To set cooking time turn the knob clockwise. The numbers from 5 to 90 
    correspond to minutes. Adjustment is progressive and intermediate 
    positions between the numbers shown may be used. At the end of programmed cooking, an audible alarm sounds which goes off automatically after 4-5 seconds. 
     
    3.2 Electronic Analogue Clock (on some models only) 
     
      
     
      LIST OF FUNCTIONS    
      
     MINUTE-MINDER BUTTON 
      
     AUTOMATIC SWITCH-OFF TIMING BUTTON 
      
     TIME SETTING AND RESET 
      
     VALUE DECREASE BUTTON 
      VALUE INCREASE BUTTON 
    10  
    						
    							
    Instructions for the user 
      
    3.2.1 Setting the time 
    When the oven is used for the first time, or after a power blackout, the 
    display flashes on and off at regular intervals.  Press the  key for 1/2 
    seconds to stop the display flashing and start setting of the current time. 
    Press the value modification keys  or  to increase or decrease by 
    one minute for each time a key is pressed. 
    Press one of the two value modification keys until the current time 
    appears. The clock will start from the time set 6/7 seconds after the last 
    key is pressed. 
     
     
    At the end of each programmed cooking operation, the clock gives 8 
    beeps, repeated 3/4 times at intervals of about 1 and a half minutes.  
    The beeps can be stopped at any moment by pressing any key. 
     
    3.2.2 Minute-minder 
    This function does not stop cooking but just triggers the beeps. 
    - When the  key is pressed the display 
    illuminates, appearing as shown in figure 1; 
    - Press the  or  keys within 6/7 seconds to 
    set the minute-minder.  Whenever a key is 
    pressed, 1 outside segment, representing 1 
    cooking minute will light up (figure 2 shows 10 
    cooking minutes). 
    - The countdown will start 6/7 seconds after the 
    last key is pressed; at the end of it, you will hear 
    the beeps. 
    - During cooking with countdown, the current 
    time can be displayed by pressing the   key 
    once; press again to return to the minute-
    minder display. 
    - At the end of the countdown, the oven has 
    to be switched off by hand, by turning the 
    thermostat and the function selector to 0. 
     1 
     
     2 
     
    11  
    						
    							
    Instructions for the user 
     
    3.2.3 Programming 
     
    Cooking duration time: the 2nd button  can be used to set the cooking 
    time. Before setting it, turn the thermostat to the cooking temperature of 
    choice and the function selector knob to any setting.  To set the cooking 
    time, proceed as follows: 
     
    - Press the  key for 1/2 seconds; the pointer will 
    move to position 12 (Fig. 1). 
    - Use the  and  keys to set the cooking time; 
    whenever the  key is pressed, 1 minute will be 
    added to the cooking time, and every 12 minutes a 
    new inside segment will light up (figure 2 shows a 
    cooking time of 1 hour). 
    - Once the required time has been set, cooking will 
    start about 6 seconds after the last time the   or 
    .  key is pressed. 
    - Once cooking has started, the display will show 
    the current time, represented by the constantly on 
    segments, and the minutes left until cooking 
    finishes, represented by the flashing segments 
    (every flashing segments indicates 12 minutes of 
    cooking time left). 
      1 
     
      2 
    - When the end of the cooking time is reached, the timer will switch off 
    the oven heating elements, the beeps will start and the numbers on 
    the dial will flash. 
    - The cooking time can also be reset by deleting the program set; 
    pressing the central key  for 1 or 2 seconds will delete the time set 
    and the oven will have to be switched off by hand. 
    Caution: cooking times of more than 6 hours cannot be set. 
     
    12  
    						
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