Smeg Sa306x8 User Manual

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5.4 Using the rotisserie rod (on some models only)
When cooking with the rotisserie, position the frame on the third runner (see
6.2.1 Oven runners). Once the frame is inserted, the shaped part must sit facing
outwards (as shown in the illustration).
Then prepare the rotisserie rod with the food, using the clip forks provided.
So that you can handle the rod with the food on it readily, screw on the handle
provided.
Ovens with frames
Ovens with runners
Having prepared the rotisserie rod with the food, position it on the guide frame
as shown in the illustration.
Insert the rod into the hole (detail B) so that it connects with the rotisserie motor.
Make sure that the pin is placed correctly on the guide frame (detail A).
Ovens with frames
Ovens with runners 
						

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6. USING THE OVEN
6.1 Before using the appliance
•  Remove any labels (apart from the technical data plate) from trays, dripping
pans and the cooking compartment.
•  Remove any protective film from the outside or inside of the appliance,
including from accessories such as trays, dripping pans, the pizza plate or
the base cover.
•  Before using the appliance for the first time, remove all accessories from the
oven compartment and wash them as indicated in “8. CLEANING AND
MAINTENANCE”.
Heat the empty appliance to the maximum temperature in order to remove
any manufacturing residues which could affect the food with unpleasant odours.
6.2 General Description
6.2.1 Oven runners
The oven features 4 runners for positioning trays and racks at different heights.
The insertion heights are numbered from the bottom upwards (see illustration).
Ovens with framesOvens with runners 
						

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6.2.2 Cooling system
The appliance is equipped with a cooling system
which comes into operation as soon as a cooking
function starts. The fan causes a steady outflow of
air from above the door which may continue for a
brief period of time even after the oven has been
turned off.
6.2.3 Oven inside lights
The oven lights come on when the door is opened or
any function or recipe is selected, except for 
(where present). 
						

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6.3 Warnings and general advice for usage
All cooking operations must be carried out with the door closed.
Cooking processes using the grill / fan-assisted grill must not last more
than 20 minutes.
During cooking, do not cover the bottom of the oven with aluminium or tin foil
and do not place pans or oven trays on it as this may damage the enamel
coating. If you wish to use greaseproof paper, place it so that it will not interfere
with the hot air circulation inside the oven.
For the best cooking results, we recommend
placing cookware in the centre of the rack.
To prevent any steam in the oven from causing
problems, open the door in two stages: half
open (5 cm approx.) for 4-5 seconds and then
fully open. If you need to access the food,
always leave the door open for as short a time
as possible to prevent the temperature in the
oven from falling and ruining the food.
To prevent excessive amounts of condensation from forming on the internal
glass, hot food should not be left inside the oven for too long after cooking. 
						

							Instructions for the User
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6.4 Description of the controls on the front panel
All the appliances control and monitoring devices are located together on the
front panel.
Multifunction model
Multifunction model
Pyrolytic Model
OVEN THERMOSTAT KNOB
This knob can be used to select the cooking temperature.
Turn the knob clockwise to the desired value, between 50°C and 250°C / 280°C
(depending on the model).
Multifunction model Pyrolytic Model 
						

							Instructions for the User
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THERMOSTAT INDICATOR LIGHT (multifunction models)
The indicator light comes on to indicate that the oven is
heating up.
It goes out when the set temperature is reached; When it
flashes at regular intervals, the temperature inside the oven
is being kept constantly at the set level.
THERMOSTAT INDICATOR LIGHT (pyrolytic models)
When it flashes, it indicates that the oven is in the
preheating phase prior to reaching the preset temperature.
Once the temperature has been reached, the light remains
lit until the oven is switched off.
PROGRAMMING CLOCK (on some models only)
The programming clock can be used to
display the current time or to set a timer
or cooking programme.
DOOR LOCK INDICATOR LIGHT (pyrolytic models)
When this light comes on, it indicates that the door lock
device is activated. This device activates during the
automatic cleaning cycle only. 
						

							Instructions for the User
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TIMER KNOB (on some models only)
To set a cooking time, turn the knob
clockwise to select the desired value in
minutes. At the end, a buzzer will
sound and the cooking process will be
interrupted.
To start cooking with any of the functions, a cooking time must be set or the
timer knob must be turned to 
 for cooking processes which are not timed. 
						

							Instructions for the User
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FUNCTION KNOB
Turn the knob clockwise or anti-clockwise to select a function from the following
options (see 7. COOKING WITH THE OVEN):
Some functions are not present on all models.
Multifunction model Pyrolytic Model
Eco Defrosting
Static Fan-assisted static
Grill Fan-assisted grill
Grill (Rotisserie) Circular
Bottom
see 8.7 VAPOR CLEAN:
assisted oven cleaning (on
some models only)Automatic cleaning cycle
see (8.6 Pyrolysis:
automatic oven cleaning (on
some models only)
Turbo 
						

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6.5 Electronic programmer (on some models only)
Timer button
End of cooking button
Cooking duration button
Value decrease button
Value increase button
Manual mode button
6.5.1 Setting the time
On the first use, or after a power failure,   will be flashing on the ovens
display.
Press   to stop the flashing. The time can be set using   or  . Hold
down the button to increase or decrease rapidly.
6.5.2 Using the timer
Warning: the timer does not stop the cooking process. It only warns the user
that the preset number of minutes have passed.
The timer can be activated at any time.
Press   ; the display will show the numbers   ; press and hold 
and use   or   to set the desired number of minutes. When   is
released, the countdown will start and   and   will appear on the display.
After the timer has been programmed, the display will go back to showing the
current time; to display the remaining time, press  . 
						

							Instructions for the User
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6.5.3 Stopping the buzzer
The buzzer stops automatically after about seven minutes. It can be deactivated
manually by pressing  . If a semi-automatic or automatic cooking process is
programmed, pressing   to deactivate the buzzer will ensure that cooking
continues in manual mode.
6.5.4 Semi-automatic cooking
Semi-automatic cooking is the function which allows a cooking operation to be
started and then ended after a specific length of time set by the user.
Having selected a function, press and hold  ; the display will show the numbers
; press and hold   and simultaneously use   or   to set the
desired number of minutes.
When   is released, the programmed cooking time will start and the display will
show the current time together with   and 
A (to indicate that a programmed
cooking process has been set).
6.5.5 Automatic cooking
Automatic cooking is the function which allows a cooking operation to be started
at a set time and then ended after a specific length of time set by the user.
Having selected a function, press and hold  ; the display will show the numbers
; press and hold   and simultaneously use   or   to set the
desired number of minutes.
Press   and the sum of the current time plus the preset cooking time will appear
on the display. Press and hold   and simultaneously press   or   to set the
cooking end time. When   is released, the automatic cooking process will start
and the display will show the current time together with   and 
A (to indicate that a
programmed cooking process has been set).
After making the setting, press the   button to view the remaining cooking
time; press the   button to view the cooking end time.