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Panasonic Microwave Oven Nn Sn653_nn Sn643 Operating Instructions
Panasonic Microwave Oven Nn Sn653_nn Sn643 Operating Instructions
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9 Oven Components Diagram Control Panel 1 External Air Vent2 Internal Air Vent3 Door Safety Lock System4 Exhaust Air Vent5 Control Panel6 Identifi cation Plate7 Glass Tray8 Roller Ring9 Heat/Vapor Barrier Film (do not remove) 10 Waveguide Cover(do not remove) 11 Door Release Button12 Warning label13 Menu label14 Power Supply Cord15 Power Supply Plug 11 12 13 14 15 (1) Display Window (2) Popcorn Pad ( page 14) (3) Sensor Reheat Pad ( page 17) (4) Sensor Cook Pad ( page 17) (5) Power Level (10 Levels) Pad ( page 13) (6) Inverter Turbo Defrost Pad ( page 15) (7) Keep Warm Pad ( page 13) (for NN-SN653S) (8) Quick 30 or Quick 30 (more) Pad ( page 13, 14) (9) Number Pads (10) Timer/Clock (More/Less) or Timer/Clock (Less) Pad ( page 11, 14, 20) (11) Stop/Reset Pad Before cooking: One tap clears memory. During cooking: One tap temporarily stops the cooking process. Another tap cancels all your instructions and time of day or colon appears in the Display Window. (12) Start Pad One tap allows oven to begin functioning. If door is opened or Stop/Reset Pad is pressed once during oven operation, Start Pad must be pressed again to restart oven. 12 1@#+1@&OH@11@JOEE 1@#+1@&OH@11@JOEE
10 Control Panel (continued) Beep Sound: When a pad is pressed correctly, a beep will be heard. If a pad is pressed and no beep is heard, the unit did not or cannot acc\ ept the instruction. When operating, the oven will beep twice between programmed stages. At the end of any complete program, the oven will beep 5 times. NOTE: • If no operation after cooking program setting, 6 minutes later, the oven will au- tomatically cancel the cooking program. The display will return to clock or colon display. • If no beep sound is heard, check Beep ON/OFF function feature (P12).\ (1) (4) (3) (5) (11) (12) (10) (9) (2) (8) (6)(1) (3) (2) (5) (6)(4) (7) (9) (8) (10) (11) (12) 1@#+1@&OH@11@JOEE 1@#+1@&OH@11@JOEE
11 Starting To Use Your Oven! 1. Display Window • Plug into a properly grounded electrical outlet. . Setting the Clock Example: To Set 11:25 a.m. or p.m. 1. or • Press Timer/Clock twice. Colon fl ashes. 2.• Enter time of day using the number pads. Time appears in the display window; colon continues fl ashing. 3. or • Press Timer/Clock once. Colon stops fl ashing; time of day is entered. NOTES: 1. To reset the clock, repeat step 1-3. 2. The clock will retain the time of day as long as the oven is plugged in and elec- tricity is supplied. 3. Clock is a 12-hour display. 4. Oven will not operate while colon is fl ashing. Child Safety Lock This feature prevents the electronic opera- tion of the oven until cancelled. It does not lock the door. To set:• Press Start 3 times. “Child” appears in the display window. Child continues to be displayed until Child Lock is cancelled. Any pad may be pressed but the microwave will not start. To cancel: • Press Stop/Reset 3 times. The display will return to colon or time of day when Child Lock has been cancelled. NOTES: 1. You can set Child Lock feature when the display shows a colon or time of day. 2. To set or cancel child safety lock, Start or Stop/Reset pad must be pressed 3 times within 10 seconds. 1@#+1@&OH@11@JOEE 1@#+1@&OH@11@JOEE
12 Function Features This unique function of your PANASONIC microwave oven allows you to establish the initial non-cooking features of your Oven. This microwave oven has the functions below: LB/KG CHOICE: The oven has both imperial and metric weight measurements. BEEP CHOICE: The oven has both Beep On and Beep Off mode. Plug into a properly grounded electrical outlet. LB/KG CHOICE • Press Start once. The oven automatically defaults to the imperial measure system (LB). • Press Timer/Clock once to choose metric weight measurements (KG). or BEEP CHOICE • Press Start twice. The default mode is Beep On.• Press Timer/Clock once. The mode changes to Beep Off. or Press other button to exit. NOTES: 1. These choices can be selected only when you plug-in the oven. 2. Press Stop/Reset button to select default setting. Set LB/KG and BEEP by following the steps below: 1. • Plug into a properly grounded electrical outlet. 2. • Press Start once. 3. or• Press Timer/Clock once to choose metric weight measurements (KG). 4. • Press Start once to Beep Choice. 5. or• Press Timer/Clock once. The mode changes to Beep Off. NOTE: After setting, it will revert back to LB/KG setting if Start button is pressed again, press other button to exit. 1@#+1@&OH@11@JOEE 1@#+1@&OH@11@JOEE
13 Selecting Power& Cook Time Example: To cook at P 6 (MEDIUM) power for 1 minute 30 seconds 1. Press 5 times. • Press Power Level until the desired power level appears in the display window. 2.• Set Cooking Time us- ing number pads. 3. • Press Start. Cooking will start. The time in the display window will count down. Press Power Level once twice 3 times 4 times 5 times 6 times 7 times 8 times 9 times 10 times P10 (HIGH) P9 P8 P7 (MED-HIGH) P6 (MEDIUM) P5 P4 P3 (MED-LOW)/DEFROST P2 P1 (LOW) NOTES: 1. For more than one stage cooking, repeat steps 1 and 2 for each stage of cooking before pressing Start Pad. The maxi- mum number of stages for cooking is 3. When operating, two beeps will sound between each stage. Five beeps will sound at the end of the entire sequence. 2. When selecting P10 (HIGH) power for the fi rst stage, you may begin at step 2. 3. When selecting P10 (HIGH) power, the maximum programmable time is 30 min- utes. For other power levels, the maxi- mum time is 99 minutes and 99 seconds. 4. For reheating, use P10 (HIGH) for liq- uids, P7 (MED-HIGH) for most foods and P6 (MEDIUM) for dense foods. 5. For defrosting, use P3 (MED-LOW). DO NOT OVER COOK. This oven requires less time to cook than an older unit. Over cooking will cause food to dry out and may cause a fi re. A microwave ovens cooking power tells you the amount of microwave power available for cooking. Quick 30 Feature This feature allows you to set or add cooking time in 30 seconds increments up to 5 minutes. To Set Cooking Time: 1. or • Press Quick 30 until the desired cooking time (up to 5 minutes) appears in the display window. Power Level is pre-set at P10. 2.• Press Start. Cooking begins and the time will count down. At the end of cooking, 5 beeps sound. NOTES: 1. If desired, you can use other power levels. Select desired power level before setting cooking time. 2. After setting the time by Quick 30 Pad, you cannot use Number Pads. 3. Quick 30 Pad can be used to add more time during manual cooking. Keep Warm Feature This feature will keep food warm for up to 30 minutes after cooking.(for NN-SN653S) Example: To keep 2 cups of gravy warm for 10 minutes 1.• Press Keep Warm 2.• Set warming time using number pads, up to 30 minutes. 3.• Press Start. Keep Warm will start. The time in the dis- play window will count down. NOTE: Keep Warm can be programmed as the fi nal stage after cook time/s have been manually entered. It cannot be used in combination with sensor or auto features. 1@#+1@&OH@11@JOEE 1@#+1@&OH@11@JOEE
14 Popcorn Feature Example: To pop 3.5 oz. of popcorn 1. Press once• Press Popcorn until the desired size appears in the display window.Press Weight once twice 3 times 3.5 oz. (99 g ) 3.0 oz. (85 g ) 1.75 oz. (50 g ) 2.For NN-SN643S For NN-SN653S or optional • (see More/Less Feature) 3. • Press Start. After several seconds, cooking time appears in the display window and begins to count down. NOTES ON POPCORN FEATURE: 1. Pop one bag at a time. 2. Place bag in oven according to manufac- turers directions. 3. Start with popcorn at room temperature. 4. Allow popped corn to sit unopened for a few minutes. 5. Open bag carefully to prevent burns, because steam will escape. 6. Do not reheat unpopped kernels or re- use bag NOTE: If popcorn is of a different weight than listed, follow instructions on popcorn pack- age. Never leave the oven unattended. If popping slows to 2 to 3 seconds between pops, stop oven. Overcooking can cause fi re. REMARKS: When popping multiple bags one right after the other, the cooking time may vary slightly. This does not affect the popcorn results. More/Less Feature For Popcorn: By using the Timer/Clock (More/less), Qiuck 30 (More) or Timer/Clock (Less) Pad, the programs can be adjusted to cook popcorn for a longer or shorter time if de- sired. For NN-SN643S: 1 tap = Adds Approx. 10 secs. 2 taps = Adds Approx. 20 secs. 3 taps = Subtracts Approx. 10 secs. 4 taps = Subtracts Approx. 20 secs. 5 taps = original setting For NN-SN653S: : Adds time More 1 = Adds Approx. 10 secs. More 2 = Adds Approx. 20 secs. : Subtracts time Less 1 = Subtracts Approx. 10 secs. Less 2 = Subtracts Approx. 20 secs. Press Timer/Clock (More/less), Qiuck 30 (More) or Timer/Clock (Less) Pad, before pressing Start. For Sensor Reheat/Cook: Preferences for food doneness vary with each individual. After having used the Sensor Reheat/Cook feature a few times, you may decide you would prefer your food cooked to a different doneness. For NN-SN643S: 1 tap = More (Adds Approx. 20% time) 2 taps = Less (Subtracts Approx. 20% time) 3 taps = original setting For NN-SN653S: : Adds time More = Adds Approx. 20% time : Subtracts time Less = Subtracts Approx. 20% time Press Timer/Clock (More/less), Qiuck 30 (More) or Timer/Clock (Less) Pad, before pressing Start. 1@#+1@&OH@11@JOEE 1@#+1@&OH@11@JOEE
15 Example: To defrost 1.5 pounds of meat Place food on microwave safe dish. 1.• Press Inverter Turbo Defrost. 2.• Enter weight of the food using the num- ber pads. 3.• Press Start. Defrosting will start. The time will count down. Larger weight foods will cause a sig- nal midway through defrosting. If 2 beeps sound, turn over, rear- range foods or shield with aluminum foil. Conversion Chart: Follow the chart to convert ounces or hundredths of a pound into tenths of a pound. To use Inverter Turbo Defrost, enter the weight of the food in lbs. (1.0) and tenths of a lb. (0.1). If a piece of meat weighs 1.95 lbs. or 1 lb. 14 oz., enter 1.9 lbs. Ounces Hundredths of a Pound Tenths of a Pound 0 1 - 2 3 - 4 5 6 - 7 8 9 - 10 11 - 12 13 14 - 15 .01 - .05 .06 - .15 .16 - .25 .26 - .35 .36 - .45 .46 - .55 .56 - .65 .66 - .75 .76 - .85 .86 - .95 0.0 0.1 0.2 0.3 0.4 0.5 0.6 0.7 0.8 0.9 Inverter Turbo Defrost Feature This feature allows you to defrost foods such as: meat, poultry and seaf\ ood simply by en- tering the weight. NOTE: The maximum weight for Inverter Turbo Defrost is 6 lbs. (3 kg ). Defrosting Tips & Techniques Preparation For Freezing: 1. Freeze meats, poultry, and fi sh in packages with only 1 or 2 layers of food. Place wax paper between layers. 2. Package in heavy-duty plastic wraps, bags (labeled “For Freezer”)\ , or freezer paper. 3. Remove as much air as possible. 4. Seal securely, date, and label. To Defrost: 1. Remove wrapper. This helps moisture to evaporate. Juices from food can get hot and cook the food. 2. Set food in microwave safe dish. 3. Place roasts fat-side down. Place whole poultry breast-side down. 4. Select power and minimum time so that items will be under-defrosted. 5. Drain liquids during defrosting. 6. Turn over (invert) items during defrosting. 7. Shield edges and ends if needed. (See Cooking Techniques). After Defrosting: 1. Large items may be icy in the center. Defrosting will complete during STANDING TIME. 2. Let stand, covered, following stand time directions on page 16. 3. Rinse foods indicated in the chart. 4. Items which have been layered should be rinsed separately or have a long\ er stand time. 1@#+1@&OH@11@JOEE 1@#+1@&OH@11@JOEE
16 Defrosting Tips & Techniques (continued) FOODDEFROST TIME at P3 mins (per lb) DURING DEFROSTING AFTER DEFROSTING Stand Time Rinse Fish and Seafood Crabmeat [up to 3 lbs. (1.4 kg )] 6 Break apart/Rearrange 5 min. YES Fish Steaks 4 to 6 Turn over Fish Fillets 4 to 6 Turn over/Rearrange/Shield ends Sea Scallops 4 to 6 Break apart/Remove defrosted pieces Whole fi sh 4 to 6 Turn over Meat Ground Meat 4 to 5 Turn over/Remove defrosted portion/Shield edges 10 min. NO Roasts [2½-4 lbs. (1.1-1.8 kg )] 4 to 8 Turn over/Shield ends and defrosted surface 30 min. in refrig. Chops/Steak 6 to 8 Turn over/Rearrange/Shield ends and defrosted surface 5 min. Ribs/T-bone 6 to 8 Turn over/Rearrange/Shield ends and defrosted surface Stew Meat 4 to 8 Break apart/Rearrange/ Remove defrosted pieces Liver (thinly sliced) 4 to 6 Drain liquid/Turn over/ Separate pieces Bacon (sliced) 4 Turn over ---- Poultry Chicken, Whole [up to 3 lbs. (1.4 kg )] 4 to 6 Turn over/Shield 20 min. in refrig. YES Cutlets 4 to 6Break apart/Turn over/ Remove defrosted Pieces 5 min. Pieces 4 to 6 Break apart/Turn over/Shield 10 min. Cornish hens 6 to 8 Turn over/Shield Turkey Breast [5-6 lbs. (2.3-2.7 kg )] 6 Turn over/Shield 20 min. in refrig. 1@#+1@&OH@11@JOEE 1@#+1@&OH@11@JOEE
17 Sensor Reheat Feature This sensor feature allows you to reheat cooked, refrigerated food without setting time. The oven simpli fi es programming. Example: To reheat a plate of food 1.• Press Sensor Reheat. 2. For NN-SN643S For NN-SN653S or optional • (see More/Less Feature) ( page 14) 3. • Press Start. Cooking starts. Cooking is complete when 5 beeps sound. (When steam is detected by the Genius Sensor and 2 beeps sound, the remain- ing cooking time will appear in the display window.) NOTE: Casseroles - Add 3 to 4 tablespoons of liquid, cover with lid or vented plastic wrap. Stir when time appears in the display win- dow. Canned Foods - Empty contents into cas- serole dish or serving bowl, cover dish with lid or vented plastic wrap. After reheating, let stand for a few minutes. Plate of food - Arrange food on plate; top with butter, gravy, etc. Cover with lid or vented plastic wrap. After reheating, let stand for a few minutes. DO NOT USE SENSOR REHEAT: 1. To reheat bread and pastry products. Use manual power and time for these foods. 2. For raw or uncooked foods. 3. If oven cavity is warm. 4. For beverages. 5. For frozen foods. Sensor Cook Feature This sensor feature allows you to cook food without setting time. The oven simpli fi es programming. Example: To cook Frozen Entrées 1. Press 5 times • Press until the desired food number appears in the display window. 2. For NN-SN643S For NN-SN653S or optional • (see More/Less Feature) ( page 14) 3. • Press Start. Cooking starts. Cooking is complete when 5 beeps sound. (When steam is detected by the Genius Sensor and 2 beeps sound, the remain- ing cooking time will appear in the display window.) For the best results with the GENIUS SENSOR, follow these recommendations. BEFORE Reheating/Cooking: 1. The room temperature surrounding the oven should be below 95 °F (35 °C). 2. Food weight should exceed 4 oz. (110 g ). 3. Be sure the glass tray, the outside of the cooking containers and the inside of the microwave oven are dry before placing food in the oven. Residual beads of moisture turning into steam can mislead the sensor. 4. Cover food with lid, or with vented plas- tic wrap. Never use tightly sealed plastic containers—they can prevent steam from escaping and cause food to overcook. DURING Reheating/Cooking: DO NOT open the oven door until 2 beeps sound and cooking time appears on the Display Window. Doing so will cause inaccurate cooking since the steam from food is no longer con- tained within the oven cavity. Once the cooking time begins to count down, the oven door may be opened to stir, turn or rearrange foods. AFTER Reheating/Cooking: All foods should have a stand time. 1@#+1@&OH@11@JOEE 1@#+1@&OH@11@JOEE
18 Sensor Cook Chart Recipe Serving/WeightHints 1. Oatmeal ½ - 1 cup (40 - 80 g ) Place oatmeal in a microwave safe serving bowl with no cover. Follow manufacturers’ directions for preparation. 2. Breakfast Sausage 2 - 8 linksFollow manufacturers directions for preparation of pre-cooked breakfast sausage. Place in a radial pattern. 3. Omelet 2 - 4 eggs Follow basic Omelet recipe on page 19. 4. Soup 1 - 2 cups (250 - 500 ml) Pour soup into a microwave safe serving bowl. Cover with lid or vented plastic wrap. Stir after cooking. 5. Frozen Entrées 8 - 28 oz. (220 - 800 g ) Follow manufacturers directions for preparation. After 2 beeps, stir or rearrange. Be careful when removing the fi lm cover after cooking. Remove fac- ing away from you to avoid steam burns. If addi- tional time is needed, continue to cook manually. 6. Frozen Pizza (single) 8 oz. (220 g ) Follow manufacturers’ directions for preparation. Add more time of cooking if needed. 7. Potatoes 1 - 4 potatoes (6 - 8 oz. each) (170 - 220 g ) Pierce each potato with a fork 6 times spacing around surface. Place potato or potatoes around the edge of paper-towel-lined glass tray (Turntable), at least 1 inch (2.5 cm) apart. Do not cover. Turn over after 2 beeps. Let stand 5 minutes to com- plete cooking. 8. Fresh Vegetables 4 - 16 oz. (110 - 450 g ) All pieces should be the same size. Wash thor- oughly, add 1 tbsp. of water per ½ cup of vegeta- bles, and cover with lid or vented plastic wrap. Do not salt/butter until after cooking. 9. Frozen Vegetables 6 - 16 oz. (170 - 450 g ) Wash thoroughly, add 1 tbsp. of water per ½ cup of vegetables, and cover with lid or vented plastic wrap. Do not salt/butter until after cooking. (Not suitable for vegetables in butter or sauce.) 10. Frozen Dinners 11 - 16 oz. (300 - 450 g ) Follow manufacturers directions for covering or re- moving covers. Do not use frozen foods packaged in foil trays. After 2 beeps, stir or rearrange. 11. Pasta 2 - 8 oz. (55 - 220 g ) Place 2 oz. pasta with 3 cups hot tap water in a mi- crowave safe 2 qt casserole, salt and oil, if desired, covered with lid or vented plastic wrap. For 4 oz. pasta use 4 cups water, for 6 oz. pasta use 6 cups water in 3 qt casserole, for 8 oz. pasta use 7 cups water. 12. Fish Fillets 4 - 16 oz. (110 - 450 g ) Arrange in a single layer. Cover with lid or vented plastic wrap. 1@#+1@&OH@11@JOEE 1@#+1@&OH@11@JOEE