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Panasonic Microwave Oven Nn Sd762_nn Sd772_nn Sd962_nn Sd972 Operating Instructions

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Page 21

19
timer feature
note:
1. When each stage finishes, a two-beepsignal sounds. At the end of the pro-gram, the oven will beep five times.
2. If the oven door is opened during Stand Time, Kitchen Timer or Delay
Time, the time on the display will con- tinue to count down.
3. Stand time and Delay start cannot be programmed before any automaticFunction. This is to prevent the starting
temperature of food from rising before
defrosting or cooking begins. A change in starting temperature could causeinaccurate...

Page 22

\f0
Microwave Shortcuts
FOODPOWER TIME DIRECTIONS
(in mins.)
To separate refrigerated 
P10 30 sec\b  Remove wrapper and place in microwave  
\facon ,(HIgH)safe dish\b After heating, use a plastic
1 pound (450 g) spatula to separate slices\b
To soften  \frown Sugar
P10 \f0 - 30 sec\b Place brown sugar in microwave safe dish 
1 cup (\f50 ml)(HIgH)with a slice of bread\b Cover with lid or 
plastic wrap\b 
To soften refrigerated  \futter,P3 1 Remove wrapper and place butter in a  1 stick, 1/4pound (110...

Page 23

\f1
Microwave Shortcuts(continue\f)
FOODPOWER TIME DIRECTIONS
(in mins.)
To cook baked  Potato,  Pierce each potato with a fork 6 times
(6 - 8 oz\b each) spacing around surface\b Place potato or
(170 - \f\f0 g)    potatoes around the edge of paper-towel-
1
P831/\f- 4 lined glass tray  (Turntable), at least 1 inch  (\f\b5 cm) apart\b Do not cover\b Let stand 5 
\f
P86 - 7 minutes to complete cooking\b
To steam  Hand Towels - 4P10 \f0 - 30 sec\b Soak in water, then wring out excess\b(HIgH)Place on a...

Page 24

\f\f
Food CharacteristicsCooking Techniques
\fone and FatBoth bone and fat affect cook-
ing\b Bones may cause irregu-
lar cooking\b Meat next to the
tips of bones may overcook
while meat positioned under a large bone,
such as a ham bone, may be under-
cooked\b Large amounts of fat absorb
microwave energy and the meat next to
these areas may overcook\b
DensityPorous, airy foods such as
breads, cakes or rolls take
less time to cook than
heavy, dense foods such as
potatoes and roasts\b When
reheating donuts...

Page 25

\f3
Cooking Techniques(continue\f)
CoveringAs with conventional cooking, moisture
evaporates during microwave cooking\b
Casserole lids or plastic wrap are used for a
tighter seal\b When using plastic wrap, vent
the plastic wrap by folding back part of the
plastic wrap from the edge of the dish to
allow steam to escape\b Loosen or remove
plastic wrap as recipe directs for stand time\b
When removing plastic wrap covers, as well
as any glass lids, be careful to remove them
away from you to avoid steam...

Page 26

\f4
care and cleaning of your Microwave oven
label: 
Do not remove, wipe with a
damp cloth.
inside of the oven:
Wipe with a damp cloth
after using. Mild detergent
may be used if needed.
Do not use harsh deter-
gents or abrasives.
oven door:
Wipe with a soft dry
cloth when steam
accumulates inside or
around the outside of
the oven door. During
cooking, especially
under high humidity
conditions, steam is
given off from the
food. (Some steam
will condense on cool-
er surfaces, such as
the oven door. This...

Page 27

\f5
these things are normal:
The oven causes Some radio and TV interference might occur when you cook 
interference with with the microwave oven. This interference is similar to the 
my TV. interference caused by small appliances such as mixers,
vacuums, blow dryers, etc. It does not indicate a problem with
your oven.
Steam accumulates During cooking, steam and warm air are given off from the 
on the oven door and food. Most of the steam and warm air are removed from the 
warm air comes from  oven by the...

Page 28

\f6
limited Warranty & customer services directory(for u\bs\ba and Puerto rico only) 
PANASONIC CONSUMER ELECTRONICS COMPANY,
DIVISION OF PANASONIC CORPORATION OF
NORTH AMERICA
One Panasonic Way
Secaucus, New Jersey 07094 
Panasonic Microwave oven Product
limited Warranty
limited Warranty coverage
If your product does not work properly because of a defect in materials or workmanship, Panasonic
Consumer Electronics Company (referred to as “the warrantor”) will, for the length of the period indicated on...

Page 29

\f7
quick guide to operation
feature
To set clock
(*page 10) how to operate
Press twice. Set time of day. Press once.
To set
Power and time
(*page 11)
Press to select Power Level.Set cooking time. Press.
To defrost using
inverter turbo 
defrost
(*page 13)
Press once. Set weight. Press.
To use as a
Kitchen timer
(*page 19) Press once. Set time. Press.
To Set
stand time
(*page 19) Press once. Set time. Press.
Press.
To reheat using
sensor reheat
(*page 15)
Press once.
Press once. Optional.
Press.
To cook...

Page 30

\f8
Specifications
*IEC Test procedureSpecifications subject to change without notice\b
UserCs Record
The serial number of this product may
be found on the back side of the oven
or on the left side of the control panel\b
You should note the model number and
the serial number of this oven in the
space provided and retain this book as
a permanent record of your purchase
for future reference\b Model No. __________________
Serial No. __________________
Date of Purchase ____________
P an aso nic  C o nsu m er...
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