Miele Kfn 8997 Operating And Installation Instructions
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Your appliance has been fitted with a warning system which ensures that the temperature in the freezer cannot rise unnoticed and to avoid energy being wasted if the door is left open. Temperature alarm An alarm will sound and the temperature display will flash if the temperature in the freezer gets too warm. The temperature the appliance is set at determines the temperature the appliance recognises as being too warm. The alarm will sound and the temperature display will flash, – if the freezer door has...
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Super cool The Super cool function can be used to rapidly reduce the temperature in the refrigerator section to its lowest setting (depending on the room temperature). Switching on Super cool Super cool is particularly recommended for faster chilling of large amounts of fresh food or drink. ^Press the Super cool button, the Super cool indicator light will come on. The appliance works at full power to lower the temperature in the refrigerator section. Switching off Super cool The Super cool function...
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Super freeze Switch the Super freeze function on before putting fresh food into the freezer section. Exceptions: –when putting in food that is already frozen. –when freezing up to 2 kg fresh food daily. Switching on Super freeze When freezing small quantities of food in the freezer section, the Super freeze function should be switched on6 hours beforehand. When freezingthe maximum load of foodthe Super freeze function should be switched on 24 hours beforehand. ^ Press the Super freeze button. The Super...
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Different storage zones Due to the natural circulation of the air in the appliance, there are different temperature zones in the refrigerator section. Cold, heavy air sinks to the lowest section of the appliance. Make use of the different zones when placing food in the appliance. Warmest area The warmest area is in the top section of the door. Use this for storing butter and cheese. Coldest area The coldest area in a refrigerator is normally directly above the vegetable containers. In this appliance,...
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The StayFresh zone is divided into two areas: –Thedry compartmenthas a relative humidity level of approx. 45 %. –Thehumidity controlled compartmenthas a control for setting the humidity level between 45 % and 90 %. Slide the control to the humidity level you require. The humidity level will also be affected by the moisture content of the food being stored and how often the compartment is opened. Low humidity level, ^To set a humidity level of approx. 45 % slide the control for the humidity controlled...
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Storing food correctly Store food covered or packaged. This will prevent food smells or tastes from affecting other foods, and prevent food from drying out and also any cross-contamination of bacteria. The growth of bacteria, such as salmonella, can be avoided by setting the correct temperature and maintaining good standards of hygiene. Fruit and vegetables Fruit and vegetables can be stored loose in the vegetable containers. However, you should bear in mind that some types of vegetables give off a...
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Moving the shelves The shelves can be adjusted according to the height of the food. ^Pull the shelves forward and half-way out and then lift them upwards or downwards to remove them. ^With the rear barrier facing upwards, place the shelf at the required position. The rear barrier must face upwards to prevent food from touching the back of the appliance and freezing to it. Split shelf In order to accommodate tall items in the appliance one of the shelves is divided. The front section can be pushed under...
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Maximum freezing capacity To ensure that fresh food placed in the freezer freezes through to the core as quickly as possible, the maximum freezing capacity must not be exceeded. The maximum freezing capacity for freezing within a 24-hour period is given on the data plate “Freezing capacity ....kg/24 hrs”. Storing frozen food When buying frozen food to store in your freezer, check – that the packaging is not damaged, – the use by date, – the temperature at which the frozen food is being stored in the...
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–Do not season fresh foods or blanched vegetables before freezing. Only season cooked food lightly before freezing but care should be taken as the taste of some spices alters when frozen. –Do not place hot foods or drinks in the freezer. This causes already frozen food to thaw, and increases the energy consumption considerably. Allow hot foods and drinks to cool down before placing them in the freezer. Packing ^Freeze food in portions. Unsuitable packing material - wrapping paper - grease-proof paper -...
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When freezing, make sure that food already frozen does not come into contact with fresh food being frozen as this could cause the frozen food to begin to defrost. Freezer calendar The freezer calendar on the freezer drawer gives the length of time which various foods can be stored for effectively. Where the storage time given on the packaging differs, follow the advice on the packaging. Marker system for frozen food Markers serve as a reminder of how long food has been stored. Each freezer drawer has two...