Indesit Be 16 Fnf Operating Instructions
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Instructions for installation and use B 33 FNF X Fridge-freezer combined
Fridge-freezer Combined Instructions for installation and use GB To maintain the EFFICIENCY and SAFETY of this appliance, we recommend: - use only the MANUFACTURER Service - use only ORIGINAL Spare Parts
1 mouth because they could stick to your mouth and cause burns. 7. Do not carry out any cleaning or maintenance operations without first having disconnected your appliance from the mains power supply (by unplugging it or turning off the cut- out switch in your home); turning the thermostat knob to is not enough to eliminate all electric contacts. 8. Before having your old refrigerator picked up for disposal, remove or make inoperable any locking devices to prevent chil- dren who might play in or around the appliance from being locked inside. 9. Before calling for service/assistance in the case of malfunc- tion, consult the chapter entitled “Is There a Problem? to de- termine whether it is possible to eliminate the problem. do not try to repair the problem by trying to access the internal com- ponents of the appliance. 10. If damaged, the power supply cord on this appliance must necessarily be replaced by our service centre because special tools are required for replacement. 11. Do not use electric appliances inside the compartment for food storage, if these are not those recommended by the manufacturer. 12. At the end of the functional life of your appliance – containing cyclopentane gas in the insulation foam and perhaps gas R600a (isobutane) in the refrigeration circuit – the latter should made safe before being sent to the dump. For this operation, please contact your dealer or the Local Organisation in charge of waste disposal. ATTENTION Read your manual carefully since it contains instructions which will ensure safe installation, use and maintenance of your appliance. Your Refrigerator is built to International safety standards (EN60) ans has been awarded the European approval mark (IMQ) for compliance with UK electrical safety requirements. It also meets the EC standards on the prevention and elimi- nation of readio interference (EC directive 87/308 - 02.06.89). 1. This appliance must not be installed outdoors - not even in an area protected by a roof. It is extremely dangerous to leave it exposed to rain or storms. 2. It must only be used by adults and exclusively to refrigerate and freeze foodstuffs, following the instructions for use con- tained in this manual. 3. Do not ever touch or handle the appliance with bare feet or with wet hands or feet. 4. It is highly recommended that you do not use extension cords or multiple socket adapters. If the refrigerator is installed between cabinets, make sure that the cord is not bent or dan- gerously pinched or compressed. 5. Never pull on the cord or the refrigerator to remove the plug from the wall socket - this is very dangerous. 6. Never touch the cooling components within the appliance, especially with wet hands because this could result in injury. Never put ice cubes just removed from the freezer into your Safety - a good habit to get into. Installation Proper installation of the appliance is essential to en- sure the best and most efficient performance of your appliance. Ventilation The compressor and condenser generate heat and, there- fore, need to be ventilated properly. Rooms with less than perfect ventilation are not very suited for installation of the appliance. Therefore, it should be installed in a room with an opening (window or French window) that provide the appropriate amount of air re-circulation. It is also important that the room not be too humid. During installation, make sure not to cover or obstruct the grates that allow for proper ventilation of the appliance. For proper ventilation of the appliance, you must leave: - a space of at least 10 cm between the top part and any cabinets above it; - a space of at least 5 cm between the sides of the appliance and any adjacent cabinets/walls. Away from Heat Avoid positioning the appliance in a place where it is directly exposed to sunlight or near an oven, cook top or the like. Levelling The floor should be perfectly level; if not, you can adjust the feet at the front of the appliance. Earthing Before making the electrical connection, check that the volt- age shown on the data plate, that you will find on the bot- tom left hand side of the appliance next to the crisper, cor- responds to that of your home and that the socket is earthed in compliance with all current electrical regulations. If the system is not earthed, the manufacturer declines all liability for consequent damages or losses. Do not use adapters or multiple sockets. Position the appliance in such a way that you can access the socket where it is plugged in. Check the power load The electrical socket must support the maximum power load of the appliance shown on the data plate (on the bottom left hand side of the appliance next to the crisper). Before plugging the appliance to the mains Stand the appliance upright and wait at least 3 hours before plugging the appliance into the mains to ensure proper per- formance.
2 Electrical connection Your appliance is now supplied with a 13 amp fused plug that can be plugged into a 13 amp socket for immediate use. Before using the appliance please read the instructions below. WARNING - THIS APPLIANCE MUST BE EARTHED. THE FOLLOWING OPERATIONS SHOULD BE CARRIED OUT BY A QUALIFIED ELECTRICIAN. Replacing the fuse: When replacing a faulty fuse, a 13 amp ASTA approved fuse to BS 1362 should always be used, and the fuse cover re- fitted. If the fuse cover is lost, the plug must not be used until a replacement is obtained. Replacement fuse covers: If a replacement fuse cover is fitted, it must be of the correct colour as indicated by the coloured marking or the colour that is embossed in words on the base of the plug. Replacements can be obtained directly from your nearest Service Depot. Removing the plug: If your appliance has a non-rewireable moulded plug and you should wish to remove it to add a cable extension or to re-route the mains cable through partitions, units etc., please ensure that either: - the plug is replaced by a fused 13 amp re-wireable plug bearing the BSI mark of approval or: - the mains cable is wired directly into a 13 amp cable outlet, controlled by a switch, (in compliance with BS 5733) which is accessible without moving the appliance. Disposing of the plug: Ensure that before disposing of the plug itself, you make the pins unusable so that it cannot be accidentally inserted into a socket. Instructions for connecting cable to an alternative plug: Important: the wires in the mains lead are coloured in accordance with the following code: Green & Yellow- Earth Blue- Neutral Brown- LiveAs the colours of the wires in the mains lead may not correspond with the coloured markings identifying the terminals in your plug, proceed as follows: Connect Green & Yellow wire to terminal marked “E” or or coloured Green or Green & Yellow. Connect Brown wire to terminal marked “L” or coloured Red. Connect Blue wire to terminal marked “N” or coloured Black. If a 13 amp plug (BS 1363) is used it must be fitted with a 13 amp fuse. A 15 amp plug must be protected by a 15 amp fuse, either in the plug or adaptor or at the distribution board. If you are in any doubt about the electrical supply to your machine, consult a qualified electrician before use. How to connect an alternative plug: The wires in this mains lead are coloured in accordance with the following code: BLUE “NEUTRAL” (“N”) BROWN “LIVE” (“L”) GREEN AND YELLOW “EARTH” (“E”) GREEN & YELLOW BROWN BLUE13 ampere fuse CROSS-BAR CORD GRIP Disposing of the appliance: When disposing of the appliance please remove the plug by cutting the mains cable as close as possible to the plug body and dispose of it as described above.
3 Close-up view A Temperature regulator knob for the fridge compartment This knob allows you to adjust the fridge temperatu- re to different positions; minimum refrigeration setting; maximum refrigeration setting; ECO optimal temperature at low consumption levels; HOLIDAY Holiday function enable. B Temperature regulator knob for the freezer compartment This knob allows you to adjust the freezer tempera- ture to different positions: the fridge and freezer are switched off; minimum refrigeration setting; maximum refrigeration setting; ECO optimal temperature at low consumption levels. Remember that you can also interrupt the operation of the whole appliance (fridge included) by setting the knob to position . C Quick cool yellow indicator light This yellow indicator light comes on when the quick cool is enabled by pressing button Supur Cool (G). D Green indicator light When this green indicator light is on, it indicates that the appliance is connected to the electricity network. E Rapid freezing indicator light This yellow indicator light comes on when you press the rapid freezing button Super Freeze (F). F Rapid freezing button Press it, yellow indicator light (E) comes on, to freeze fresh food. G Quick cool button Press it, yellow indicator light (C) comes on, to lower the temperature of the refrigerator compartment to its minimum setting. ACDEBGF
4 H Removable lidded shelf, with egg tray and butter dish I Removable miscellaneous shelf J Removable door shelf for bottles K Ice tray L Compartment for storing frozen foods M Compartment for freezing fresh foods and storing frozen foods N Fruit and Vegetable Crispers O Removable/Adjustable Shelves P Light for refrigerator compartment H I I J K L M P N O
5 How to Start the Appliance NOTICE: After the appliance has been delivered, stand it in the upright position and wait approximately 3 hours before connecting it to the electrical outlet to guarantee that it operates properly. Before placing foodstuffs in the refrigerator or freezer, clean the interior well with warm water and baking soda. Motor protection delay This model is provided with a motor protection control system. Therefore, if the compressor does not start immediately upon installation, do not worry as it will start automatically after approximately 8 minutes. This is also what will happen every time the power supply is interrupted, both due to a power failure or should you switch it off yourself (to clean or defrost your freezer, for example). After having plugged the appliance in, make sure that pilot lamp (D) is lit . If not, make sure that the freezer knob (B) is not on position . Refrigerator compartment Set knob (A) onto a medium position and you can place food in the fridge after only a few hours. Freezer compartment Set knob (A) to a medium position and press the rapid freezing button Super Freeze (F), pilot lamp (E) is lit. When the freezer has reached the optimum temperature, yellow indicator light E will come off. Now you can place frozen food in the freezer. How to use the refrigerator compartment... The thermostat automatically regulates the temperature in- side the appliance = less cold = colder It is recommended that a medium setting be used. When the fridge compartment is filled up after a heavy shopping spree, use the Super Cool, press button (G) to enable it, in order to reach optimum operating conditions quickly. Once the necessary time has elapsed, the function is disabled automatically. Remember to follow our instructions on the storage life of foods: If not stored correctly, even the freshest food will deteriorate quite quickly. Contrary to popular belief, cooked foods do not keep longer than fresh food. The refrigerator compartment of your appliance is fitted with practical removable shelves (Fig. 1) whose height can be adjusted to allow storage of large containers. This shelves can also be tilted for storage of opened bottles. Remember to cool hot food before storing otherwise the temperature inside the appliance will increase, causing the compressor to work harder and use more energy. Do not store liquids in unsealed containers since this will increase the humidity and lead to the formation of frost in the refrigerator. WARNING: to avoid blocking the air circulation inside the refrigerator, it is advisable not to obstruct the ventilation holes with food or containers. Fig. 1 1 2
6 For the preparation of food to be frozen, please con- sult a specialized manual. Food that has be thawed, even partially, must not be re- frozen: you must cook it in order to consume it (within 24 hours) or to freeze it once again. When freezing fresh foods, remember that they should not touch other previously frozen or deep frozen foods. Place the food that you wish to freeze in the top compartment (M) where the temperature will fall below -18°C, which is ideal for freezing food properly. Remember that proper con- servation depends on the speed of freezing. The maximum amount of food you can freeze per day is indicated on the data plate situated inside the refrigerator compartment. The first time, or after the freezer has been inactive, you can only freeze food after having let the appliance function at maximum. Press the freezing button “Super Freeze” (F), yellow lamp (E) lit, and insert the food to be frozen. After 24 hours, or once the optimum temperatures have been reached, the rapid freezing function will switch itself off automatically, yellow lamp (E) off. During the freezing process, avoid opening the door of the freezer. In order to freeze and then thaw foods optimally, it is rec- ommended that you divide food into small portions so that they freeze quickly and uniformly. The packages should be clearly marked with the content and the date they were frozen. Do not open the freezer door in the event of a power failure or malfunction. This precaution will slow the rise in tem- perature within the compartment. If the door is not opened, frozen and fast-frozen foods will remain in their current state for approximately 9-14 hours. Do not place full bottles in the freezer: they could easily burst because all liquids increase in volume when they freeze. WARNING: to avoid blocking the air circulation inside the refrigerator, it is advisable not to obstruct the ventilation holes with food or containers. How to use the freezer compartment... Ice trays This new concept of ice trays is an exclusive Merloni patent. The fact that they are situated on the inner door of the freezer compartment ensures greater ergonomics and cleanliness: the ice no longer comes into contact with the food placed inside the freezer compartment; furthermore, the dripping of the water during filling is avoided (a lid to cover up the hole after filling with water is also provided). Instructions for use (Fig. 2) Fill up the tray with water via the special hole up to the level indicated (MAX WATER LEVEL), taking care not to exceed it: inserting more water than is necessary will lead to the formation of ice which could obstruct the exit of the ice cubes. If you have used an excessive amount of water, you will have to wait until the ice has melted, empty out the tray and re-fill it with water. Once you have filled the ice tray up with water through the hole indicated, turn it by 90 °. Thanks to the connected compartments, the water fills up the special shapes, after which you can cover the hole up with the special cap and place the ice tray in the inner door of the freezer compartment. Once the ice has formed, all you need to do is to knock the tray against a hard surface so that the ice cubes come away from their housing and come out of the same hole used to fill the tray with water. To make it easier for the ice cubes to come out, wet the outside of the tray. WARNING: every time you fill up the ice tray with water , make sure that the same is completely empty and that there are no traces of ice left inside it. The minimum time required for ice to form well is approximately 8 hours. Fig. 2
7 Guide to Using the Freezer Meat and Fish FoodWrappingTenderising (days)Storage (months)Thawing Time Beef RoastTinfoil2 / 39 / 10Not required. LambTinfoil1 / 26Not required. Pork RoastTinfoil16Not required. Veal RoastTinfoil18Not required. Veal/Pork ChopsEach piece wrapped in cling wrap and then in tinfoil (4 to 6 slices)6Not required. Veal/Lamb CutletsEach piece wrapped in cling wrap and then in tinfoil (4 to 6 slices)6Not required. Minced MeatIn aluminium containers covered with cling wrap.Freshly minced2Slowly in refrigerator. Heart and LiverPlastic Baggies3Not required. SausagesCling Wrap or Tinfoil2As necessary. Chicken and TurkeyTinfoil1 / 39Very slowly in refrigerator. Duck and GooseTinfoil1 / 46Very slowly in refrigerator. Pheasant, Partrige and Wild DuckTinfoil1 / 39Very slowly in refrigerator. Hare and RabbitTinfoil3 / 46Very slowly in refrigerator. VenisonTinfoil or Cling Wrap5 / 69Very slowly in refrigerator. Large FishTinfoil or Cling Wrap4 / 6Very slowly in refrigerator. Small FishPlastic Baggies2 / 3Not required. CrustaceansPlastic Baggies3 / 6Not required. ShellfishStore in salted water in aluminium containers or plastic containers.3Very slowly in refrigerator. Boiled FishTinfoil or Cling Wrap12In hot water. Fried FishPlastic Baggies4 / 6Directly in pan.
8 Fruits and Vegetables FoodPreparationBlanching TimeWrappingStorage (months)Thawing Time Apples and PearsPeel and cut into slices.2’In Containers (cover with syrup)12In refrigerator very slowly. Apricots, Peaches, Cherries and PlumsPeel and pit.1’ / 2’In Containers (cover with syrup)12In refrigerator very slowly. Strawberries Blackberries and Raspberries Rinse and fry.In Containers (cover with sugar)10 / 12In refrigerator very slowly. Cooked FruitCut, cook and strain.In Containers (add 10% sugar)12In refrigerator very slowly. Fruit JuiceWash, cut and crush.In Containers (sugar to taste)10 / 12In refrigerator very slowly. Cauliflower Remove leaves, cut head into small pieces and blanch in water and a little lemon juice. 2’Plastic Baggies12Not required. Cabbage and Brussel SproutsWash and cut into small pieces.1’ / 2’Plastic Baggies10 / 12At room temperature. PeasShell and wash.2’Plastic Baggies12Not required. French BeansWash and slice if required.2Plastic Baggies10 / 12Not required. Carrots, Peppers and TurnipsPeel, wash and slice if necessary.3’ / 4’Plastic Baggies12Not required. Mushrooms and AsparagusWash, peel and cut up.3’ / 4’Plastic Baggies or Containers6At room temperature. SpinachWash and mince.2’Plastic Baggies12At room temperature. Vegetable for SoupsWash and cut up in small pieces.3’Plastic Baggies or Containers6 / 7Not required. Various FoodsPreparationBlanching TimeWrappingStorage (months)Thawing time BreadPlastic Baggies4At room temperature and in the oven. CakesPlastic Baggies6 About 10 minutes at room temperature, cook at 100/200°C. CreamPlastic Containers6At room temperature or in refrigerator. ButterIn original wrapping or tinfoil6In refrigerator. Boiled Food or Vegetable SoupPlastic or Glass Containers3 / 6At room temperature or in hot water. EggsFreeze without shells in small containers10At room temperature or in refrigerator.