George Foreman GFQ001 GFQ001 User Manual

1
Model
Modelo
❑	GFQ001
Customer Care Line:
USA/Canada 
1-800-231-9786
Accessories/Parts (USA / Canada) 
Accesorios/Partes (EE.UU./Canadá) 
1-800-738-0245
For online customer service  
and to register your product, go to 
www.prodprotect.com/applica 

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Please Read and Save this Use and Care Book. 
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always\
 be 
followed, including the following:
❑	Read all instructions.
❑	Do not touch hot surfaces. Use handles or knobs.
❑	To protect against electrical shock do not immerse cord, plugs or applian\
ce in 
water or other liquid.
❑	Close supervision is necessary when any appliance is used by or near 
children.
❑	Unplug from outlet when not in use and before cleaning....

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POLARIZED PLUG (120V Models Only)
This appliance has a polarized plug (one blade is wider than the other)\
.  
To reduce the risk of electric shock, this plug is intended to fit into a\
 polarized outlet only 
one way. If the plug does not fit fully into the outlet, reverse the plug. If i\
t still does not fit, 
contact a qualified electrician. Do not attempt to modify the plug in an\
y way.
TAMPER-RESISTANT SCREW
Warning: This appliance is equipped with a tamper-resistant screw to prevent removal 
of...

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Product may vary slightly from what is illustrated. 
1. Lid latch 
2. Lid
3. Nonstick cooking plates
4. Built-in drip reservoir
5. Slip-resistant feet 
6. Power cord
2
1
1. Power indicator light (red)
2. Preheat indicator light (green)
4
3
2
6
1
5 

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How to Use
This product is for household use only.
GETTING STARTED
•	 Remove	all	packing	 material	 and	any	stickers.
•	 Remove	 and	save	 literature.
•	 Please	 go	to	www.prodprotect.com/applica	 to	register	 your	warranty.
•	 Wash	 all	removable	 parts	and/or	 accessories	 as	instructed	 in	CARE	 AND	CLEANING	
section of this manual.
•	 Wipe	 cooking	plates	with	a	damp	 cloth	or	sponge	 to	remove	 any	dust.	 Wipe	 dry	with	 
a soft cloth or paper towels.
•	 Select	 dry,	level	 location	 where	unit	is...

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HELPFUL TIPS
•	 Use	only	10-inch	 flour	tortillas	 when	making	 quesadillas	 with	your	 quesadilla	 maker.	
•	 Tortillas	 should	be	fresh	 and	pliable,	 not	dried	 out	or	stiff.
•	 Only	 use	soft	 filling	 ingredients	 like	shredded	 cheese,	salsa,	shredded	 or	thinly	 sliced	
pieces of cooked meat, poultry or vegetables. Do not use with any foods \
that have 
bones or pits, since they could damage the cooking plates.
•	 Do	 not	overfill	 your	quesadillas,	 as	the	 filling	 may	leak	out	into	 the...

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Care and Cleaning
This appliance contains no user-serviceable parts. Refer service to qualified service 
personnel.
CLEANING
Important: Unplug and allow to cool before cleaning. Never immerse your \
quesadilla 
maker in water or any other liquid.
1. Wipe lid, base, and cooking plates with a damp cloth and a non-abrasive \
soap or 
dishwashing detergent. Wipe with a clean, soft, damp cloth and towel dry\
.
STORAGE
•	 Store	 cleaned	quesadilla	 maker	in	a	clean,	 dry	place.	
•	 The	 quesadilla	 maker	may...

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RECIPES
SPEEDY QUESADILLAS
½ cup (4 oz.) finely shredded Cheddar or Monterey Jack cheese
4 (10-inch) flour tortillas
½ cup chunky salsa
¼ cup chopped cilantro
Real dairy sour cream
Guacamole	(optional)
Sprinkle half of the cheese on two of the tortillas. Divide and evenly s\
pread the salsa 
over the cheese. Sprinkle evenly with the cilantro and remaining cheese.\
 Cover with the 
remaining tortillas.
Place on preheated quesadilla maker, one at a time. Close lid and cook 3 – 4 minutes or 
until...

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HERBED RICOTTA & RED PEPPER QUESADILLAS
1 cup ricotta cheese
1 jar (4 oz.) chopped roasted red peppers, drained
1 tablespoon minced fresh herbs like: parsley, cilantro, thyme, or basil
1 clove garlic, peeled and minced
¼ tsp. salt
¹⁄8 tsp. black pepper
4 (10-inch) flour tortillas
Combine ricotta, roasted peppers, herbs, garlic, salt and black pepper t\
ogether in a small 
mixing bowl.
Divide and evenly spread ricotta filling mixture on two of the tortillas\
, up to ½-inch from 
the edge. Cover with the...

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PEPPERONI PIZZA POCKETS
½ cup pizza sauce
¼ cup (2 oz.) shredded mozzarella cheese
1 tbsp. grated Parmesan cheese
2 tbsp. minced pepperoni
4 (10-inch) flour tortillas
Combine the pizza sauce, mozzarella, Parmesan and pepperoni in a small m\
ixing bowl.
Divide and evenly spread pizza filling mixture on two of the tortillas, \
up to ½-inch from the 
edge. Cover with the remaining tortillas.
Place on preheated quesadilla maker, one at a time. Close lid and cook 3 – 4 minutes or 
until tortilla is lightly...