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Farberware Rice Cooker FSRC100 User Manual

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    							USE & CARE INSTRUCTIONS
    10 CUP AUTOMATIC 
    RICE COOKER 
    FSRC100
    SPECIAL SELECT  
    						
    							1
    IMPOR TANT SAFEGUARDS
    When using electrical appliances, basic safety precautions should
    always be followed, including the following:
    1.READ ALL INSTRUCTIONS BEFORE USE.
    2. Do not touch hot surfaces. Use handles or knobs.
    3. To protect against electrical shock, do not immerse cord, plug,
    or the Main Housing in water or other liquid.
    4. Never put liquid into the Main Housing, only into the Inner
    Pot.
    5. Lift and open Glass Lid carefully to avoid scalding, and allow
    water to drip into the Rice Cooker.
    6. Never plug in the Cooker without the Inner Pot inside the 
    Main Housing.
    7. Unplug from outlet when not in use. Unplug and allow to cool
    before putting on or taking off parts, and before cleaning.
    8. Extreme caution must be used when moving an appliance
    containing hot food, water, hot oil, or other hot liquids.
    9. Close supervision is necessary when any appliance is used 
    near children. This appliance is not for use by children.
    10. The use of accessory attachments not recommended by
    FARBERWARE
    ®may cause injuries.
    11. Do not use outdoors.
    12. Do not let cord hang over edge of table or counter, or touch 
    hot surfaces.
    13. Do not use appliance for other than intended household use.
    14. Do not place on or near a hot gas or electric burner, or in a
    heated oven.
    15. To disconnect, raise Selector Lever to ON/WARM, then
    remove the plug from wall outlet.
    16. Do not operate any appliance with a damaged cord or plug, or
    after the appliance malfunctions, or has been dropped or
    damaged in any manner. Contact Consumer Service.
    SAVE THESE INSTRUCTIONS
    THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY. 
    						
    							2
    ADDITIONAL IMPORTANT SAFEGUARDS
    1.CAUTION: This appliance generates heat and escaping steam
    during use. Proper precautions must be taken to prevent the
    risk of burns, fires or other damage to persons or property.
    2. All users of this appliance must read and understand this
    Owner’s Manual before operating or cleaning this appliance.
    3. The cord to this appliance should be plugged into a 
    120V AC electrical outlet only.
    4. Do not leave this appliance unattended during use.
    5. If this appliance begins to malfunction during use, immediately
    unplug the cord. Do not use or attempt to repair the mal-
    functioning appliance! Do not use the Inner Pot or Glass Lid if
    cracked or damaged.
    6. Do not use the WARMMode to reheat cold rice or other foods.
    7. Use the Automatic Rice Cooker on a hard, flat surface. Don’t
    place it near a flame or heat or on a soft surface (such as
    carpet). Avoid placing it where it may tip over during use.
    Dropping the Rice Cooker could cause it to malfunction.
    8. Avoid electric shock by unplugging the Rice Cooker before
    washing or adding water.
    9. To avoid burns, stay clear of the Steam Vent during cooking.
    Also, wait for the Rice Cooker to cool down completely before
    touching or cleaning the Main Housing and Glass Lid.
    10. Never use the Inner Pot on a gas or electric cooktop or on an
    open flame.
    11. Do not leave the plastic Rice Paddle or FARBERWARE
    ®
    Measuring Cup in the Inner Pot while on and in use.
    12. Lift off Lid carefully to avoid scalding, and allow water to drip
    into Rice Cooker.
    13. To reduce the risk of electric shock, cook only in the removable
    container (Inner Pot). Do not pour liquid directly into the
    Main Housing.
    14.THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY. 
    						
    							POLARIZED PLUG
    This appliance has a polarized plug(one blade is wider than the
    other). To reduce the risk of electric shock, this plug is intended to
    fit into a polarized outlet only one way. If the plug does not fit fully
    in the outlet, reverse the plug. If it still does not fit, contact a
    qualified electrician. Do not attempt to modify the plug in any way.
    SHORT CORD INSTRUCTIONS
    A short power-supply cord is provided to reduce the risk resulting
    from becoming entangled in or tripping over a longer cord.
    Longer extension cords are available and may be used if care is
    exercised in their use.
    If a longer extension cord is used, (1) the marked electrical rating of
    the extension cord should be at least as great as the electrical rating
    of the appliance, and (2) the longer cord should be arranged so that
    it will not drape over the counter top or table top where it can be
    pulled on by children or tripped over unintentionally.
    BEFORE USING FOR THE FIRST TIME
    Clean the Glass Lid, Inner Pot, Rice Paddle and Measuring Cup
    following the Cleaning Instructions on page 13.
    DO NOT IMMERSE THE HEATING BODY OF THE RICE COOKER
    IN WATER OR ANY OTHER LIQUID!
    3 
    						
    							GETTING TO KNOW YOUR 
    FARBERWARE®FSRC100 
    10 CUP AUTOMATIC RICE COOKER
    Before using your Automatic Rice Cooker for the first time, you
    must become familiar with all of the parts. Read all instructions and
    safeguards carefully.
    4
    1. Lid Handle  (P/N 20861)
    2. Glass Lid Assembly  (P/N 20856)
    3. Wire Steaming Rack  (P/N 20857)
    4. Inner Pot  (P/N 20858)
    5. Main Housing
    6. Rice Cooking Selector Lever 
    7.COOKLight
    8.WARMLight
    9. Power Cord
    10. Rice Paddle  (P/N 20859)
    11. Measuring Cup  (P/N 20860)
    12. Heating Plate
    10.
    PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATIONS
    1.
    2.
    3.
    4.
    5.9.
    11.12.
    6.
    7.
    8. 
    						
    							IMPORTANT INFORMATION
    READ BEFORE USING YOUR FARBERWARE®AUTOMATIC
    RICE COOKER  FOR THE FIRST TIME.
    • Read all instructions.
    • Wash Inner Pot, Wire Steaming Rack, Glass Lid, FARBERWARE
    ®
    Measuring Cup and Rice Paddle in warm, soapy water. Rinse
    and dry well.
    • Never immerse Main Housing in water.
    • Never place liquid in the Main Housing. Place it only in the
    Inner Pot.
    • Never try to force the Selector Lever to stay in the COOKMode
    after it has moved up to the ON/WARMMode.
    • Never plug in the Cooker without first placing the Inner Pot
    inside the Main Housing.
    • Always be sure Inner Pot contains liquid, or be ready to add oil,
    butter or margarine immediately to the Inner Pot when you plug
    in the Cooker.
    •Remember that the FARBERWARE
    ®Measuring Cup is not a
    standard measuring cup. When filled, it measures 3/4 cup.
    • Never wash any removable parts of the Cooker in the
    dishwasher.
    • Save these instructions and refer to them often.
    • If the outside of the Inner Pot is wet when placed into the
    Cooker, this may cause a cracking noise while the unit heats up.
    Also, this may cause damage to the inner working of the
    appliance, so always wipe the outside of the Inner Pot
    completely dry before use.
    5 
    						
    							INSTRUCTIONS FOR USE
    COOKING RICE
    With the Automatic Rice Cooker, you can cook any kind of rice.
    1. Measure the amount of rice that you would like to cook. 
    A 180 ml (3/4 cup) Measuring Cup is included with your
    cooker. Filling the cup with rice makes approximately 
    2-1/4 cups of cooked rice.
    NOTE:  Make sure that the rice is leveled when the cup is filled.
    The FARBERWARE
    ®10 Cup Automatic Rice Cooker has the
    capacity for 10 FARBERWARE® Measuring Cups of dry rice.
    2.For Best Results... 
    Pour desired amount of rice into a separate container. Wash
    and rinse the rice until the rinse water is clear.*
    3. Take the Inner Pot out of the Rice Cooker.
    Place the washed rice into the Inner Pot and add appropriate
    amount of water. (If you are making 10 cups of dry rice, add
    water to the “10” mark in the inside of the Inner Pot.) 
    4. Replace the Inner Pot back into the Automatic Rice Cooker’s
    Main Housing.
    Rotate it slightly to make sure that it is well seated on the
    Heating Plate.
    NOTE: Make sure to always wipe down the outer surface of the
    Inner Pot. If the Inner Pot is wet when placed into the Cooker,
    this may cause a cracking noise while the unit heats up. Keep
    the outer surface dry to prevent damage to the inner workings
    of the appliance.
    5. Replace the Glass Lid.
    CAUTION: Do not operate the Automatic Rice Cooker
    without replacing the Lid. Burns or other serious 
    injury may occur.
    * For information regarding rinsing rice, please refer to 
    GENERAL INFORMATION on page 10.
    6 
    						
    							6. Plug the Automatic Rice Cooker into a 120V AC 
    electrical outlet. 
    Press the Rice Cooking Selector Lever down and the COOK
    Light will illuminate. The cooking process begins as soon as the
    Light illuminates.
    7. When the Automatic Rice Cooker is done cooking, the WARM
    Light will illuminate. 
    For best results, let the cooked rice sit for 15 minutes before
    stirring or removing. This allows the steam to finish the 
    cooking process.
    8. Mix the rice.
    After rice has steamed for 15 minutes, carefully open the Lid as
    steam will escape. Use the Rice Paddle provided or any other
    non-metal long-handle utensil to scoop and mix the rice well.
    Allow all steam to escape.
    9. Keep Warm.
    When the cooking is completed, the Automatic Rice Cooker
    will automatically go into the WARMmode. At this time, the
    WARMLight will illuminate.
    Note:  Do not warm rice for more than 12 hours.
    It is recommended to consume the rice within a 12 hr. period.
    If the WARMmode is not desired, simply unplug the Automatic
    Rice Cooker from the wall. Do not touch the Main Housing or
    Inner Pot until they have cooled completely.
    10. Allow the Automatic Rice Cooker to cool completely 
    before cleaning.
    11. When the Automatic Rice Cooker is not being used, please
    keep it unplugged.
    7
    INSTRUCTIONS FOR USE(Continued) 
    						
    							STEAMING FOOD
    GENERAL INFORMATION
    Keep the Glass Lid on while cooking or steaming food, unless the
    recipe or chart specially calls for removing it. By removing the
    Glass Lid unnecessarily, you lose steam and valuable time. If you
    must remove it to stir or to add an ingredient, have the Rice
    Paddle or ingredient ready, add it, stir quickly and just as quickly
    replace the Glass Lid.
    STEAMING INSTRUCTIONS
    Measure appropriate amount of water and add to the Inner Pot.
    Place the Wire Steaming Rack on the bottom of the Inner Pot.
    Place food to be steamed into a heat resistant container such as a
    bowl, and place the container on the Wire Steaming Rack.
    Place the Inner Pot with the Wire Steaming Rack into the Main
    Housing, place the Glass Lid over the Inner Pot, and then plug
    into electrical wall outlet.
    Push Lever down to begin COOK Mode.
    Since the times in the following vegetable steaming charts are
    approximate, use them as a guide only. The size and shape of
    vegetables as well as personal taste may call for adjustments. If
    you want softer vegetables, add more water and steam for
    additional time. Do not allow the liquid in the Inner Pot to 
    boil dry.
    8
    INSTRUCTIONS FOR USE(Continued) 
    						
    							FRESH VEGETABLE STEAMING CHART
    Vegetable Amount Water Cook Time
    Artichoke, Whole 2 medium 2-1/2 cups 44-46 min.
    Asparagus 3/4 lb. (15 spears) 1-1/2 cups 12-14 min.
    Broccoli 1/2 lb. (2” florets, 1” stems) 1-1/2 cups 13-16 min.
    Brussels Sprouts 12 oz. 2-1/2 cups 17-19 min.
    Cabbage 2 lb. (quartered) 2-1/2 cups 29-31 min.
    Carrots 3 medium (1/2” slices) 1-1/2 cups 14-16 min.
    Cauliflower 3/4 lb. (3” florets) 1-1/2 cups 17-19 min.
    Corn-On-The-Cob 3 small ears 1-1/2 cups 15-17 min.
    Green Beans, Whole 1/2 lb. (tips removed) 1-1/2 cups 13-15 min.
    Potatoes: All-Purpose 4 (5 to 6 oz. each) 2-1/2 cups 40-42 min.
    New 6 (4 oz.) 3 cups 33-36 min.
    Sweet Potato 4 (6 oz. each) 2-1/2 cups 36-38 min.
    Spinach 1/2 lb. leaves & stems 1-1/2 cups 10-12 min.
    FROZEN VEGETABLE STEAMING CHART
    Vegetable Amount Water Cook Time
    Broccoli (Spears) 1 package (10 oz.) 3/4 cup 12-14 min.
    Brussels Sprouts 1 package (10 oz.) 3/4 cup 14-16 min.
    Cauliflower 1 package (10 oz.) 3/4 cup 13-14 min.
    9 
    						
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