Electrolux Esl 47020 User Manual
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Electrolux. Thinking of you. Share more of our thinking at www.electrolux.com Contents Safety information 2 Product description 3 Control panel 4 First use 6 Setting the water softener 6 Use of dishwasher salt 7 Use of rinse aid 8 Daily use 8 Loading cutlery and dishes 9 Use of detergent 12 Multitab function 13 Select and start a washing programme 14Unloading the dishwasher 15 Washing programmes 15 Care and cleaning 17 What to do if… 18 Technical data 19...
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• Water in the dishwasher is not for drinking purposes. Detergent residue may still be present in your machine. • Ensure that the door of the dishwasher is always closed when it is not being loaded or unloaded. In this way you will avoid any- body tripping over the open door and hurt- ing themselves. • Do not sit or stand on the open door. Child safety • This appliance is designed to be operated by adults. Children must be supervised to ensure that they do not play with the ap- pliance. • Keep all...
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9Upper spray arm Internal light This appliance has an internal light that comes on when you open the door and goes off when the door is closed. Warning! Visible led radiation, do not stare into the beam. Internal light equipped with LED lamp CLASS 2 in accordance with IEC 60825-1: 1993 + A1:1997 + A2:2001. Emission wave length: 450 nm Maximum emitted power: 548 μW If it is necessary to replace the light, con- tact your local Service Force Centre. Optical signal Once the washing programme starts, a...
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Indicator lights Comes on when a washing programme has ended. 1) The salt and rinse aid indicator lights never come on while a washing programme is running even if filling with salt and/or rinse aid is necessary. The digital display The digital display indicates: • the level of hardness to which the water softener is set, • the number corresponding to the washing programme, • the approximate remaining time of the run- ning programme, • activation/deactivation of the rinse aid dis- penser ( ONLY with...
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First use Before using your dishwasher for the first time: • Ensure that the electrical and water con- nections comply with the installation in- structions • Remove all packaging from inside the ap- pliance • Set the water softener level• Pour 1 litre of water into the salt container and then fill with dishwasher salt • Fill the rinse aid dispenser If you want to use combi detergent tablets such as: 3 in 1, 4 in 1, 5 in 1 etc. set the multitab function. (Re- fer to Multitab function). Setting the water...
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1. Press the On/Off button. The dishwasher must be in setting mode. 2. Simultaneously press and hold function buttons B and C , until the lights of func- tion buttons A , B and C start flashing. 3. Press function button A , the lights of function buttons B and C go off while the light of function button A continues to flash. The current level shows on the dig- ital display and a sequence of intermittent audible signals are heard. Examples: displayed, 5 intermittent audible sig- nals, pause, etc. = level...
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Use of rinse aid Warning! Only use branded rinse aid for dishwashers. Never fill the rinse aid dispenser with any other substances (e.g. dishwasher cleaning agent, liquid detergent). This would damage the appliance. Rinse aid ensures thorough rinsing, and spot and streak free drying. Rinse aid is automatically added during the last rinse. 1. Open the container by pressing the re- lease button (A). 2. Add the rinse aid in the container. The maximum level for filling is indicated by max. The dispenser...
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• Fill with dishwasher detergent. • Select a wash programme suitable for the cutlery and dishes. • Start the wash programme. Helpful hints and tips Sponges, household cloths and any object that can absorb water may not be washed in the dishwasher. • Before loading the dishes, you should: – Remove all left over food and debris. – Soften remnants of burnt food in pans • When loading the dishes and cutlery, please note: – Dishes and cutlery must not impede the rotation of the spray arms. – Load hollow items...
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The cutlery basket Long bladed knives stored in an upright position are a potential hazard. Long and/or sharp items of cutlery such as carving knives must be positioned horizontally in the upper basket. Take care when loading or unloading sharp items such as knives. Forks and spoons should be placed in the removable cutlery basket with the handles facing downwards and the knives with their handles facing upwards. If the handles protrude from the bottom of the basket, obstructing the lower spray arm,...