Bissell 1671-y Manual
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11 Variable Power Levels 1–10 Changing the Power Level www.GEAppliances.com The power level may be entered or changed immediately after entering the feature time for: • Time Cook • Time Defrost • Express Cook • Reheating Pizza, Casserole or Rice The power level may also be changed during time countdown. 1 From the Home Screen, select COOK, DEFROSTor REHEAT. 2 From the Cook Screen, select TIME COOK or EXPRESS. From the Defrost Screen, select BY TIME. From the Reheat Screen, select PIZZA, CASSEROLEor RICE. 3 Enter the cooking or defrosting time and press ENTER, or select a reheat food type. 4 On the Summary Screen, press POWER LEVEL. 5 Using the arrow pads, select desired power level 1–10. 6 Press ENTERto enter the new power level or CANCELto cancel your selection. Variable power levels add flexibility to your microwave cooking. The power levels on your microwave oven can be compared to the surface units on a range. Each power level gives you microwave energy a certain percent of the time. Power level 7 is microwave energy 70% of the time. Power level 3 is microwave energy 30% of the time. Most cooking will be done on High (power level 10) which gives you 100% power. Power level 10 will cook faster but food may need more frequent stirring, rotating or turning over. A lower setting will cook more evenly and need less stirring or rotating of the food. Some foods may have better flavor, texture or appearance if one of the lower settings is used. Use a lower power level when cooking foods that have a tendency to boil over, such as scalloped potatoes. Rest periods (when the microwave energy cycles off) give time for the food to “equalize” or transfer heat to the inside of the food. An example of this is shown with power level 3— the defrost cycle. If microwave energy did not cycle off, the outside of the food would cook before the inside was defrosted.Here are some examples of uses for various power levels: POWER LEVEL BEST USES High 10 Fish, bacon, vegetables, boiling liquids. Med-High 7 Gentle cooking of meat and poultry; baking casseroles and reheating. Medium 5 Slow cooking and tenderizing such as stews and less tender cuts of meat. Low 3 Defrosting without cooking; simmering; delicate sauces. Warm 1 Keeping food warm without overcooking; softening butter. ENTERCANCEL 10 HIGHER LOWER POWER LEVEL
Press Enter Option EXPRESSAmount of cooking time— Starts immediately! TIME COOKAmount of cooking time. SELECT FOODFood type, food weight/ More done/Less done quantity (some food types) SELECT BEVERAGESBeverage type—Starts immediately! SOFTENFood type. MELTFood type, food weight. TIME COOK 1 & 2Amount of cooking time and power level for first and second cooking programs. DELAYCooking or defrosting function and time of day to start. 12 DELAYTIME COOK 1 & 2 MELTSOFTEN SELECT BEVERAGESSELECT FOOD TIME COOKEXPRESS COOK Features of the COOK Screen NOTE: Do not use the metal shelf when using the features found in Select Food or Select Beverage. Cooking Features www.GEAppliances.com The Cook Screen allows you to choose from a variety of functions to microwave by time or with the sensor features.
13 TIME COOK Time Cook Cooking Features www.GEAppliances.com Time Cook allows you to microwave for any time up to 99 minutes and 99 seconds. Power level 10 (High) is automatically set, but you may change it for more flexibility. 1 From the Home Screen, select COOK. 2 From the Cook Screen, select TIME COOK. 3 Enter the cooking time using the numbers on the touchscreen. Press ENTERwhen finished or CLEARto erase the time you entered. 4 From the Summary Screen, select ADD 30 SECif you wish to add 30 seconds to the cook time, or select POWER LEVELif you don’t want full power. 5 Check to make sure the time and power level are correct, and press STARTon the touchscreen. You may open the door during Time Cook to check the food. Close the door and press STARTto resume cooking. Time Cook 1 &2Time Cook 1 & 2 lets you change power levels automatically during cooking. 1 From the Home Screen, select COOK. 2 From the Cook Screen, select TIME COOK 1 & 2. 3 Enter the first cooking time using the numbers on the touchscreen. Press ENTER when finished or CLEARto erase the time you entered. 4 Using the arrow pads, select desired power level 1–10 for the first cooking time. Press ENTERto enter the new power level or CANCELto cancel your selection. 5 Enter the second cooking time using the numbers on the touchscreen. Press ENTER when finished or CLEARto erase the time you entered. 6 Using the arrow pads, select desired power level 1–10 for the second cooking time. Press ENTERto enter the new power level or CANCELto cancel your selection. 7 Check to make sure the time and power level are correct, and press STARTon the touchscreen. At the end of Time Cook 1, Time Cook 2 counts down.TIME COOK 1 & 2
14 Cooking Guide for Time CookVegetable Amount Time Comments Asparagus (fresh spears) 1 lb. 6 to 9 min., In 11⁄2-qt. oblong glass baking dish, place 1/4 cup water. Med-High (7) (frozen spears) 10-oz package 5 to 7 min. In 1-qt. casserole. Beans (fresh green) 1 lb. cut in half 9 to 11 min. In 1 1⁄2-qt. casserole, place 1/2 cup water. (frozen green) 10-oz package 6 to 8 min. In 1-qt. casserole, place 2 tablespoons water. (frozen lima) 10-oz package 6 to 8 min. In 1-qt. casserole, place 1/4 cup water. Beets (fresh, whole) 1 bunch 17 to 21 min. In 2-qt. casserole, place 1/2 cup water. Broccoli (fresh cut) 1 bunch (1 1⁄4to 11⁄2lbs.) 7 to 10 min. In 2-qt. casserole, place 1/2 cup water. (fresh spears) 1 bunch (11⁄4to 11⁄2lbs.) 9 to 13 min. In 2-qt. oblong glass baking dish, place 1/4 cup water. (frozen, chopped)10-oz package 5 to 7 min. In 1-qt. casserole. (frozen spears) 10-oz package 5 to 7 min. In 1-qt. casserole, place 3 tablespoons water. Cabbage (fresh) 1 medium head (about 2 lbs.) 8 to 11 min. In 1 1⁄2- or 2-qt. casserole, place 1/4 cup water. (wedges) 7 to 10 min. In 2- or 3-qt. casserole, place 1/4 cup water. Carrots (fresh, sliced) 1 lb. 7 to 9 min. In 1 1⁄2-qt. casserole, place 1/4 cup water. (frozen) 10-oz package 5 to 7 min. In 1-qt. casserole, place 2 tablespoons water. Cauliflower (flowerets) 1 medium head 9 to 14 min. In 2-qt. casserole, place 1/2 cup water. (fresh, whole) 1 medium head 10 to 17 min. In 2-qt. casserole, place 1/2 cup water. (frozen) 10-oz package 5 to 7 min. In 1-qt. casserole, place 2 tablespoons water. Corn (frozen kernel) 10-oz package 5 to 7 min. In 1-qt. casserole, place 2 tablespoons water. Corn on the cob (fresh) 1 to 5 ears 3 to 4 min. per ear In 2-qt. oblong glass baking dish, place corn. If corn is in husk, use no water; if corn has been husked, add 1/4 cup water. Rearrange after half of time. (frozen) 1 ear 5 to 6 min. Place in 2-qt. oblong glass baking dish. 2 to 6 ears 3 to 4 min. per ear Cover with vented plastic wrap. Rearrange after half of time. Mixed vegetables (frozen) 10-oz package 5 to 7 min. In 1-qt. casserole, place 3 tablespoons water. Peas (fresh, shelled) 2 lbs. unshelled 9 to 12 min.In 1-qt. casserole, place 1/4 cup water. (frozen) 10-oz package 5 to 7 min. In 1-qt. casserole, place 2 tablespoons water. Potatoes (fresh, cubed, 4 potatoes 9 to 12 min.Peel and cut into 1 inch cubes. Place in 2-qt. white) (6 to 8 oz each) casserole with 1/2 cup water. Stir after half of time. (fresh, whole, 1 (6 to 8 oz) 3 to 4 min. Pierce with cooking fork. Place in center of the oven. sweet or white) Let stand 5 minutes. Spinach (fresh) 10 to 16 oz 5 to 7 min. In 2-qt. casserole, place washed spinach. (frozen, 10-oz package 5 to 7 min. In 1-qt. casserole, place 3 tablespoons water. chopped and leaf) Squash (fresh, summer 1 lb. sliced 5 to 7 min. In 1 1⁄2-qt. casserole, place 1/4 cup water. and yellow) (winter, acorn, 1 to 2 squash 8 to 11 min. Cut in half and remove fibrous membranes. butternut) (about 1 lb. each)In 2-qt. oblong glass baking dish, place squash cut-side-down. Turn cut-side-up after 4 minutes. Cooking Features www.GEAppliances.com
15 Express Cook Cooking Features www.GEAppliances.com This is a quick way to set cooking time from 30 seconds to 6 minutes. 1 From the Home Screen, select COOK. 2 From the Cook Screen, select EXPRESS. 3 Select the cooking time from the touchscreen. The oven starts immediately. Microwave Sensor Features • Popcorn • Potato • Chicken pieces• Fresh vegetables • Frozen vegetables • Canned vegetables• Ground meat • Fish • Rice 5 MIN 3 MIN 1 MIN 4 MIN 30 SEC 2 MIN 6 MIN EXPRESS Humidity SensorSome microwave features are Sensor functions that detect the increasing humidity released during cooking. The oven automatically adjusts the cooking time to various types and amounts of food. When using Sensor features, do not open the oven door until time is counting down. If the door is opened, close it and press START immediately. Do not use the Sensor Features twice in succession on the same food portion—it may result in severely overcooked or burnt food. If food is undercooked after the countdown, use TIME COOK for additional cooking time. If you wish to adjust the cooking time, press LESS DONEor MORE DONEwithin the first 30 seconds to reduce or add time. • The proper containers and covers are essential for best sensor cooking. • Always use microwave-safe containers and cover them with lids or vented plastic wrap. Never use tight-sealing plastic covers—they can prevent steam from escaping and cause food to overcook. • Be sure the outside of the cooking container and the inside of the microwave oven are dry before placing food in the oven. Beads of moisture turning into steam can mislead the sensor. Covered Vented Dry off dishes so they don’t mislead the sensor.
16 Food Type Amount Comments Popcorn3.0 to 3.5 ounce bag Follow package instructions, using Time Cook if the package is less than 3.0 ounces or larger than 3.5 ounces. Potato8–32 oz. Pierce skin with fork. Place potatoes on the turntable. Chicken Pieces2–8 pieces Cover with vented plastic wrap. Fresh Vegetable4–16 oz. Add 1/4 cup water per serving. Cover with lid or vented plastic wrap. Frozen Vegetable4–16 oz. Follow package instructions for adding water. Cover with lid or vented plastic wrap. Canned Vegetable4–16 oz. Cover with lid or vented plastic wrap. Ground Meat1/2 to 2 lbs. Do not cover dish; drain and stir at signal. Fish4–16 oz. Cover with vented plastic wrap. Frozen Pizza4–16 oz. Rice1/2 to 2 cups For long-cooking rice (not instant rice), follow package instructions for addition of water. Use large dish; cover with lid or vented plastic wrap. Bacon1 to 10 slices Layer slices in paper towels on a plate, 4 slices per layer with paper towel between and one on top. Eggs1 to 12 eggs Place eggs in measuring cup or bowl. Stir after 1/2 time. Microwaving by Food Type NOTE: Do not use the metal shelf with features found in Select Food. NOTE: Do not use this feature twice in succession on the same food portion— it may result in severely overcooked or burnt food. Cooking Features www.GEAppliances.com The Select Food feature gives you easy, automatic results with a variety of foods (see the Cooking Guide below). 1 Place covered food in the oven. 2 From the Home Screen, select COOK. 3 From the Cook Screen, choose SELECT FOOD. 4 Select the food type from the touchscreen. You can find additional food types by pressing MOREat the bottom of the touchscreen. 5 For Sensor features, the oven starts immediately after selecting the food type. 6 For non-sensor features, enter the description, weight or quantity. Press ENTERafter each entry or CLEARto erase the entry. Press STARTto begin cooking.If food is undercooked after the countdown, use TIME COOK for additional cooking time. BACON FISHGROUND MEAT CANNED VEGETABLES EGGS RICE FROZEN VEGETABLES FROZEN PIZZA FRESH VEGETABLESCHICKEN PIECES P O TAT OPOPCORN SELECT FOOD
17 Microwaving Popcorn NOTE: Do not use the metal shelf when microwaving popcorn. NOTE: Do not use this feature twice in succession on the same food portion— it may result in severely overcooked or burnt food. Cooking Features www.GEAppliances.com Use only with prepackaged microwave popcorn weighing 3.0 to 3.5 ounces. 1 Follow package instructions, using Time Cook if the package is less than 3.0 ounces or larger than 3.5 ounces. Place the package of popcorn in the center of the microwave. 2 From the Home Screen, select COOK. 3 From the Cook Screen, choose SELECT FOOD. 4 Select POPCORNfrom the touchscreen. The oven starts immediately. Do not open the oven door until time is counting down. If the door is opened, close it and press STARTimmediately. If food is undercooked after the countdown, use TIME COOK for additional cooking time. If you find that the brand of popcorn you use underpops or overpops consistently, you can add or subtract 20–30 seconds to the automatic popping time.To add time: After pressing POPCORN, press MORE DONE within the first 30 seconds after the oven starts for an extra 20 seconds of cooking time. Press MORE DONEagain to add another 10 seconds (total of 30 seconds additional time). To subtract time: After pressing POPCORN, press LESS DONE within the first 30 seconds after the oven starts for 20 seconds less cooking time. Press LESS DONEagain to reduce cooking time another 10 seconds (total of 30 seconds less time). Microwaving by Beverage Type NOTE: Do not use the metal shelf when microwaving beverages. NOTE: Do not use this feature twice in succession on the same food portion— it may result in severely overcooked or burnt food. The Select Beverage feature allows you to heat a cup of coffee or other beverage. Drinks heated with the Beverage feature may be ver y hot. Remove the container with care. 1 From the Home Screen, select COOK. 2 From the Cook Screen, press SELECT BEVERAGE. 3 Select the beverage type from the touchscreen. The oven starts immediately. Do not open the oven door. If the door is opened, close it and press STARTimmediately. If food is undercooked after the countdown, use TIME COOK for additional cooking time. HOT CHOCOLATE COFFEEWAT E R MILKTEA SELECT BEVERAGE
18 MARSH- MALLOW BUTTER 2 STICKS BUTTER 1 STICKBUTTER 1/2 STICK MELT CHOCOLATE CARAMEL CHEESE Using the Soften Feature Cooking Features www.GEAppliances.com The Soften feature allows you to soften without melting frozen or refrigerated foods. Unwrap butter or cream cheese and place on plate. Make sure that foil covers are removed from frosting or ice cream and place the container in the oven. 1 From the Home Screen, select COOK. 2 From the Cook Screen, press SOFTEN. 3 Select the food type from the touchscreen. 4 Check to make sure the time is correct, and press STARTon the touchscreen. Using the Melt FeatureThe Melt feature allows you to melt foods for cooking. 1 Place the unwrapped item into bowl. The Chocolate melting feature is for up to 16 oz. of chocolate morsels (chips). 2 From the Home Screen, select COOK. 3 From the Cook Screen, press MELT. 4 Select the food type from the touchscreen. 5 For all food types except Butter, enter the food weight and press ENTER. Press CLEAR if you want to clear your previous entry, or press BACKto return to the previous screen. 6 Check to make sure the time is correct, and press STARTon the touchscreen. 7 After removing food from the oven, stir well to complete the melting process. ICE CREAM 1 PINT CREAM CHEESE 8 OZ ICE CREAM 1 QUART CREAM CHEESE 3 OZ FROSTING 1 CANBUTTER 2 STICKS BUTTER 1 STICKBUTTER 1/2 STICK SOFTEN How to Delay the Start of CookingThe Delay feature allows you to set the microwave to delay the start times for Time Cook, Time Cook 1 & 2, and Time Defrost, for up to 24 hours. 1 From the Home Screen, select COOK. 2 From the Cook Screen, press DELAY. 3 Enter the time you want the oven to start. (Be sure the microwave clock shows the correct time of day.) Press ENTERwhen finished or CLEARto erase the time you entered. 4 Select AM or PM. Press ENTERwhen finished or BACKto enter a new time.5 Select the cooking or defrosting feature you wish to delay, then set the cooking or defrosting program. 6 Check to make sure the Delay time is correct, and press STARTon the touchscreen. The start time will be displayed and will remain until the oven automatically starts at the delayed time. DELAY
19 SOUP CASSEROLEVEGETABLE RICE BEVERAGEPLATE PASTAPIZZA REHEAT Press Enter Option Comments PLATEStarts immediately! More done/ Cover with lid or vented Less done plastic wrap. BEVERAGEBeverage type— Use wide mouth mug. Starts immediately! PIZZA, 1–4 slicesType of crust and Do not cover. number of slices PASTA, 8–12 oz.Starts immediately! More done/ Cover with lid or vented Less done plastic wrap. VEGETABLE, 1/2–2 cups Starts immediately! More done/ Cover with lid or vented Less done plastic wrap. CASSEROLE, 1–4 cupsFood amount Cover with lid or vented plastic wrap. RICE, 1/2–5 cupsFood amount Cover with lid or vented plastic wrap. SOUP, 8–24 oz.Starts immediately! More done/ Cover with lid or vented Less done plastic wrap. Features of the REHEAT Screen NOTE: Do not use the metal shelf when reheating pasta, vegetables, beverages, soup or a plate of leftovers. NOTE: Do not use Sensor Reheating features twice in succession on the same food portion— it may result in severely overcooked or burnt food. Reheating Features www.GEAppliances.com The Reheat Screen allows you to reheat single servings of previously cooked foods or a plate of leftovers.Some Foods Not Recommended For Use With Reheat: It is best to use Time Cook for these foods: • Bread products. • Foods that must be reheated uncovered. • Foods that need to be stirred or rotated. • Foods calling for a dry look or crisp surface after reheating.
20 Convenience Reheating Features Reheating Features www.GEAppliances.com Convenience reheating features microwave according to food type, quantity and weight. Use the convenience reheating features to reheat: • Pizza • Casserole • Rice1 From the Home Screen, select REHEAT. 2 From the Reheat Screen, select the food type. 3 Depending on food type, enter the food description, weight or quantity. Press ENTERafter each entry or CLEARto erase the entry. 4 Check to make sure the time and power level are correct, and press STARTon the touchscreen. After removing food from the oven, stir, if possible, to even out the temperature. If food is not hot enough, use Time Cook to reheat for more time. Reheated foods may have wide variations in temperature. Some areas may be extremely hot. Sensor Reheating Features NOTE: Do not use the metal shelf when Sensor reheating. NOTE: Do not use this feature twice in succession on the same food portion— it may result in severely overcooked or burnt food. Sensor reheating features detect the increasing humidity released during cooking and automatically adjust the cooking time to various types and amounts of food. Use the sensor reheating features to reheat: • Plate of leftovers • Beverages • Soup • Pasta • Vegetable1 From the Home Screen, select REHEAT. 2 From the Reheat Screen, select PLATE, PASTA, VEGETABLE, BEVERAGE orSOUP. 3 For PASTA, VEGETABLE, PLATEand SOUP, the oven starts immediately after selecting the food type. If you wish to adjust the cooking time, press LESS DONEor MORE DONEwithin the first 30 seconds to reduce or add time. 4 For BEVERAGE, select the beverage type. The oven starts immediately. The oven signals when steam is sensed and the time remaining begins counting down. Turn or stir the food if necessary. Do not open the oven door until time is counting down. If the door is opened, close it and press STARTimmediately. After removing food from the oven, stir, if possible, to even out the temperature. Reheated foods may have wide variations in temperature. Some areas may be extremely hot. If food is not hot enough after the countdown time, use Time Cook to reheat for more time.