ATT Merlin Classic Mail Quick Reference Card Manual
Have a look at the manual ATT Merlin Classic Mail Quick Reference Card Manual online for free. It’s possible to download the document as PDF or print. UserManuals.tech offer 164 ATT manuals and user’s guides for free. Share the user manual or guide on Facebook, Twitter or Google+.
AT&T CLASSIC MAILVOICE MESSAGING SYSTEM Quick Reference Card
Using Your CLASSIC MAIL System This easy-to-follow reference guide will help you quickly navigate through your voice mailbox. To enter your CLASSIC MAIL System: FROM YOUR MERLIN TELEPHONE: 1. Press the labeled outside button 2. Press Qor access code 3. Enter your mailbox number 4. Enter your password FROM AN OUTSIDE TELEPHONE: 1. Dial your company number 2. Ask to be transferred to Classic Mail, or wait for Classic Mail to answer 3. Press Q 4. Enter your mailbox number 5. Enter your password
A D V A NC E D M E S S A G I N G Quick Reference AT END OF MESSAGE Refer to your Mailbox User Guide for additional information. WHILE LISTENING Next Message2 Envelope6Return to Main Menu Backup 9 Sec.s 7QQ ENTER THE CLASSICMAIL SYSTEMMAIN MENUPause/Continue8 Listen1Listen to each messageForward 9 Sec.s9Enter the CLASSICMAIL system from an outside line DELIVERY OPTIONS ENTER THE CLASSIC MAIL SYSTEM Spell Name# Enter the CLASSIC MAIL system from your Merlin phone Replay1 Delete3 Reply4 Forward5 RecordSend2MessageAFTER RECORDINGEnter Mailbox Number Accept # To End Recording# MailboxRe-recordQDIRECTORY Replay1Settings3 Undelete4 MAILBOX SETTINGSOFFSITE MESSAGE ALERT Commonly Used Keys:GROUP LIST To go to main menuPressQQ To backup or cancelPressQ To accept an entryPress# To transfer to attendantPress0 Note: If you have a Merlin Plus, Merlin 1030, or a Merlin with Feature Package 2 installed, you may have to press the pound key twice to generate a tone. If you do not hear a tone when first pressing the pound key, try pressing it again.Continue Record 2 Record Greeting1 Offsite Message Alert2 Group Lists3 Change Name or Password4 Turn On/Off MWI5 List Settings6 Set up Alert Level 11 Set up Alert Level 22 On/Off 1st Level3 On/Off 2nd Level4 Urgent/All Msg.5 List Levels6 Send# Cancel DestinationQ Urgent1 Certified2 Urgent & Certified3 Create1 Change2 Delete3 List4
Q U I C K M E S S A G I N G Quick Reference AT END OF MESSAGE ENTER THE CLASSICMAIL SYSTEMMAIN MENU Enter the CLASSICMAIL system froman outside line ENTER THE CLASSIC MAIL SYSTEM Enter the CLASSIC MAIL system from your Merlin phone Listen1 Send2 Mailbox Settings3 Undelete4 AFTER RECORDING Commonly Used Keys: Listen to each message Refer to your Mailbox User Guide for additional information. Record Message To End Recording# To go to main menuPress QQ To backup or cancelPressQ To accept an entryPress# To transfer to attendantPress0 Note: If you have a Merlin Plus, Merlin 1030, or a Merlin with Feature Package 2 installed, you may have to press the pound key twice to generate a tone. If you do not hear a tone when first pressing the pound key, try pressing it again.Replay 1 Delete3 Reply4 Forward5 Return to Main MenuQQ Accept# Re-recordQ Replay1 Record Greeting 1 Change Name or Password4 Enter Mailbox Number DELIVERY OPTIONS Send # Cancel DestinationQ Return to Main MenuQ MAILBOX SETTINGS
TO LISTEN TO A MESSAGE: From the Main MenuPress1 To replay a messagePress1 To stop the next messagePress2 To delete a messagePress3 To forward a messagePress5 TO SEND MESSAGE: From the Main MenuPress2 Record your message, thenPress# To accept your recordingPress# Enter the destination mailbox number [ ] or, to use the Directory Press# To send a normal deliveryPress# 1 or, to send an urgent deliveryPress or, to send a certified deliveryPress2 or, to send an urgent and certified deliveryPress3 IMPORTANT MAILBOX NUMBERS NameMailbox NameMailbox NameMailbox NameMailbox GROUP LISTS NEW ACCESS CODE New Access CodeQ Document No. 585-321-102Issue 1December 1993(if changed from) CLASSIC MAIL is a trademark of American Telephone and Telegraph Company. Merlin is a registered trademark of American Telephone and Telegraph Company.