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Anetsberger Brothers Filtration System FriTronic2 FriTronic 8 and FriTronic16 FriTronic solid state command modules Spec Sheet

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    							Dramatically Improve The
    Quality And Flavor Of Fried
    Products By Adding Solid State
    Digital Controllers To Your
    Anets Fryers
    .  The easy to use
    controllers are equipped with a large
    digital display, audible tones and action
    alarms maximizing the productivity of
    your crew and eliminating guesswork.
    Track critical control points to ensure
    product safety throughout the cooking
    and holding cycle.  Special features such
    as Energy Setback and Automatic Melt
    Cycle save you money every day.
    Manage multiple products with your
    choice of  2, 8, or 16 user programmable
    cycles.
    AVAILABLE FEATURES:
    Easy to read digital countdown
    display.
    Displays in either Fahrenheit or
    Celsius.
    Controls basket lifts on fryers
    equipped with automatic lifts.
    Solid state thermostats are accurate,
    reliable, and durable. No calibration
    required.
    Anticipator shuts off burners prior to
    set temperature to prevent temper-
    ature overshoot saving energy and
    assuring a properly fried product.
    One touch operation cuts down on
    training time.  Audible tones and
    action alarms prompt users to
    perform specific tasks.
    Compensating Cook Time:
    Controller monitors and adjusts cook
    time based on variables such as initial
    product temperature, fryer efficiency
    and other factors affecting the
    cooking cycle.
    Automatic Melt Cycle:  Slowly heats
    shortening from room temperature to
    prevent scorching of shortening for
    Anetsberger Brothers, Inc.Foodservice Equipment That Turns Food Into Gold
    180 North Anets Drive 
    Northbrook, Illinois 60062 
    1-800-837-2638 
    Fax 847-272-1943 www.anetsberger.com
    Anets GoldenFry™Solid State Controllers
    Fri-Tronic™
    AVAILABLE FEATURES: continued on
    back page
    Fri-Tronic 2
    Fri-Tronic 8
    Fri-Tronic 16 
    						
    							Anetsberger Brothers, Inc.Foodservice Equipment That Turns Food Into Gold
    180 North Anets Drive 
    Northbrook, Illinois 60062 
    1-800-837-2638 
    Fax 847-272-1943 www.anetsberger.com
    SPECIFICATIONS:
    The Fri-Tronic Controllers are available on the following Anets fryer models:
    Model MX-14E, MX-14AA, MX-14-2E, MX-14-2AA, 18E, 18AA, 20E, 14EL-17,
    14EL-17AA
    Model Fri-Tronic 2, 8, or 16
    (See chart below)
    Certification UL, CUL, CE, NSF
    Thermostat Solid State
    Probe Type Thermistor
    Temperature Range 100-380ºF (38-193C)
    Temperature Control Accuracy +/-2ºF, +/- 1C
    Time Setting Range 0-1 Hour
    Electrical Input 24V, 1.7A, 50/60H
    Specifications subject to change without notice.
    SS#180 Revised 3/02
    Printed in the U.S.A.
    Fri-Tronic™ Anets GoldenFry™Solid State Controllers
    FEATURES AVAILABLEFRI-TRONIC FRI-TRONIC FRI-TRONIC 
    28 16
    SEPARATE CONTROL CYCLES 2 8 16
    DIGITAL COUNTDOWN DISPLAY YES YES YES
    FAHRENHEIT/CELSIUS DISPLAY YES YES YES
    CONTROL BASKET LIFTS YES YES YES
    AUDIBLE ALARM YES YES YES
    COMPENSATING COOK TIME YES YES YES
    AUTOMATIC MELT CYCLE YES YES YES
    BOIL OUT FEATURE (190 F – 88C) YES YES YES
    PROBE DIAGNOSTICS YES YES YES
    HOLD TIME FEATURE NO YES YES
    ACTION ALARM NO YES YES
    ENERGY SAVINGS SETBACK NO OPTIONAL YES
    SMART KITCHEN COMPATIBLE NOT
    (WITH F.A.S.T. SCK SOFTWARE) AVAILABLEOPTIONAL OPTIONAL
    PASSCODE PROTECTED NO YES YES
    longer shortening life and better
    flavored product.
    Boil Out Feature:  Automatically sets
    the thermostat temperature to 190F
    (88C) for cleaning the fryer.  Prevents
    rapid boiling and overflow of water.
    Probe Diagnostics:  Built in self
    diagnostics to help identify
    malfunctions.  Fryers are also
    equipped with a back-up
    manual thermostat to prevent
    down time in the event of a
    controller malfunction.
    Hold Time Feature:  Tracks the quality
    of a product through its holding
    period.  The timer countdown begins
    as soon as the cook cycle is
    completed.
    Action Alarm:  Prompts users to
    perform specific tasks during stages of
    cooking cycle, ie. shake basket.
    Energy Setback:  Saves energy during
    slow periods by going into idle mode.
    Energy consumption at 250ºF (121C)
    is half the rate required to keep the
    oil at 350ºF (177C). At lower
    temperatures the rate of shortening
    breakdown also decreases, prolonging
    shortening life.
    SMART Kitchen Compatible:  Real
    time enterprise management tool
    which allows remote access and
    production monitoring of fryers via
    the Web.
    Passcode Protected: Prevents
    unauthorized programming of
    controller. AVAILABLE FEATURES: continued 
    						
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