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AEG S 40360 Kg Instruction Book

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    							37 14. Fit the pin of the double door hinge (m) into
    the left drill of the freezer door. (fig. 2)
    15. Fit the freezer door to the lower door hinge
    pin (f). (fig. 3)
    16. Fit the refrigerator door to the upper door
    hinge pin (d) then slightly tilting both doors
    fit the pin of the double door hinge (m) into
    the left drill of the refrigerator door.
    17. Opening both doors fix the double door
    hinge onto the left side using the screws (2
    pieces) (c). Do not forget to replace the plas-
    tic spacer (b) under the hinge. Be carful that the door edges are parallel with
    the edge of the mantle.
    18. Put over the handles (r) on the other side and put the plastic covering nails
    (p) supplied in the plastic bag of this instruction book into the holes set free.
    (fig. 4)
    19. Put the appliance to its place, set it level, and apply to voltage it.
    In case you do not want to perform the procedures above, call the nearest
    brand-mark service. Technicians will accomplish the refitting expertly for
    charge.
     
    						
    							38
    Instructions for the User
    Description of the appliance, main parts
    A - Refrigerator
    B - Freezer
    1. Top with indicating switch
    2. Lighting box
    3. Glass shelves
    4. Cooling surface
    5. Defrost water drain
    6. Glass shelf
    7. Vegetable boxes
    8. Data label
    9. Freezing compartment
    10. Storing compartment(s)
    11. Defrost water outlet
    12. Bottom plinth
    13. Adjustable feet
    14. Butter compartment lid15. Egg tray
    16. Door shelf
    17. Door gasket
    18. Bottle shelf
    19. Handles
    20. Ice tray
    21. Condenser
    22. Defrost water outlet tube
    23. Spacer
    24. Evaporator tray
    25. Compressor
    26. Rollers
     
    						
    							39
    Putting it into use 
    Place the accessories into the appliance then plug to the mains socket.
    The thermostat knob is on the light box in the refrigerator. You can switch the
    appliance on and set the temperature with it by turning the knob clockwise.
    The next paragraph will give instructions for setting.
    Controlling the temperature, setting
    The thermostat interrupts the cooling automatically for more or less time
    depending on the setting then restarts it assuring the required temperature.
    The closer it is set to maximum position the more intensive the refrigerating
    will be. When the thermostat knob is set to a medium position (between min-
    imum and maximum), in the freezer a temperature colder than -18 °C, in the
    refrigerator around +5 °C can be reached. Setting it to a medium position is
    adequate for everyday use.
    The temperature coming about in
    the refrigerator is effected by not
    only the position of the thermostat
    but the ambient temperature, fre-
    quency of door openings and the
    quantity of food put into it newly,
    etc.
    In the maximum position - in case
    of increased demand e.g. during
    heatwaves -the compressor may
    operate continually. This does not
    cause damages to the appliance.
    How to ise the refrigerator
    For adequate cooling developing interior air circulation is necessary. For this
    reason you are asked not to cover the air circulation gaps behind the shelves
    (e.g. with tray etc.).
    Do not put hot food into the refrigerator. Allow it to reach room temper-
    ature naturally. In this way the unnnecessary frost building up can be
    avoided.
    Foods can take over odours from each other. So it is essential to put foods
    in closed dishes or wrap them in cellophane, aluminium foil, grease-proof
    paper or cling film before placing them into the refrigerator. This way
    foods will keep their moisture e.g. vegetables will not dry out after some
    days.
     
    						
    							40
    Interior Accessories
    Storage Shelves
    Various glass storage shelves are
    included with your appliance. The
    height of the storage shelves can be
    adjusted:
    1. To do this pull the storage shelf for-
    ward until it can be swivelled
    upwards or downwards and
    removed.
    2. Please do the same in reverse to
    insert the shelf at a different
    height.
    Storing in the refrigerator
    When placing the different kinds of food take into consideration the sketch
    below in figure:
    1 Confectionery, ready-cooked
    foods, foods in 
    dishes, fresh meat, cold cuts,
    drinks
    2 Milk, dairy products, foods in
    dishes
    3 Fruits, vegetables, salads
    4 Cheese, butter
    5 Eggs
    6 Yoghurt, sour cream
    7 Small bottles, soft drinks
    8 Big bottles, drinks
    Storage time and temperature of foods
    The storage time chart at the end of the instruction book gives information
    about storage time.
    The storage time can not be determined exactly in advance, as it depends on
    the freshness and handling of the cooled food. That is why the storage time
    made known is only informative.
    If you do not want to use up deep-frozen foods bought immediately they can
    be stored for about 1 day (until dissolving) in the refrigerator.
     
    						
    							41
    How to use the freezer
    Freezing
    The appliance can be used to freeze fresh food of quantity specified on the
    data label. Freezing different products should always be done after proper
    preparing as follows.
    Set the thermostat knob to a medium position. 
    Put the previously frozen food - or some of it - to the basket or baskets. Put
    the fresh food into the freezing compartment, leaving enough space for air-
    flow. If there is some previously frozen food left in the freezing compartment,
    put this food into the back of the compartment avoiding the contact between
    the fresh food and the already frozen food.
    Run the appliance this way for 24 hours.
    After 24 hours set the thermostat knob according to your choice or leave it
    in a medium position, which is in general appropriate for everyday cooling
    needs.
    Setting the thermostat knob to a higher (e.g. maximum) position is not rec-
    ommended. Although doing so would make the freezing time shorter, on the
    other hand the temperature of the fridge compartment may go permanently
    below 0 °C, what yields freezing the food and drinks stored there.
    Never freeze food in bigger quantity than given in the Technical data at
    the same time, otherwise freezing will not be thorough and after dissolv-
    ing various deterioration may take place (losing taste and aroma, lysing,
    etc.).
    Do not make ice during freezing preferably, because making ice reduces freez-
    ing capacity.
     
    						
    							42
    Storing in the freezer
    It is practical to replace frozen products into the basket(s) after freezing has
    finished. Doing this you could make room in the freezing compartment for
    another freezing. Intermediate freezing does not deteriorate foods already
    stored.
    In large quantities of food are to be stored, remove the baskets except the
    lowermost one from appliance and place food on the cooling surface.
    Do not forget to keep to the storage time given on the packaging of frozen
    products if you buy them frozen. To store home-frozen products see the stor-
    ing instructions placed in the door of the freezer. Symbols signify the various
    foods, numbers mean maximum storing time given in months.
    It is safe to store quick-frozen, frozen foods only if they have not dissolved
    even for a short time until placing them into the freezer. If the deep-frozen
    food has already dissolved, refreezing is not recommended, it has to be used
    up as soon as possible.
    How to make ice cubes
    To make ice cubes fill the enclosed ice cube tray with water and put it to the
    frozen food compartment. Setting thermostatic control knob to maximum
    position can shorten preparing time. After finishing do not forget to reset the
    thermostatic control to the suitable position.
    Ready ice cubes can be taken out of the tray under running water then twist
    or hit it. If the ice tray freezes to the compartment, avoid using metal tools
    or knife to take it out as the cooling system can be damaged.
     
    						
    							43
    Some useful information and advice
    1. The variable shelves are worth paying attention to, which increases the usabil-
    ity of the fresh food compartment considerably. Rearranging the shelves is
    also possible when the door is open at an angle of 90 .
    2. After opening and closing the door of freezer vacuum will rise inside the
    appliance because of the low temperature. So wait 2-3 minutes after closing
    the door - if you want to open it again - while inner pressure equalises.
    3. Take care of opening the freezer at a position of thermostatic control so that
    the inside temperature can never be warmer than -18  C.
    4. It is practical to make sure of faultless operation of the appliance daily so as
    to notice possible failure in time and prevent deterioration of frozen foods.
    5. Normal operating sounds:
    A thermostat controls the compressor and you will hear a faint click when
    thermostat cuts in and out.
    You may hear faint gurgling or bubbling sound when the refrigerant is
    pumped through the coils at the rear, to the cooling plate/evaporator.
    When the compressor is on, the refrigerant is being pumped round and you
    will hear a whirring sound or pulsating noise from the compressor.
    The fridge evaporator (this part cool down the fridge section) is foamed
    into the cabinet. The temperature
    of this part changing during its
    work, and parallel with this its
    dimensions are slightly changing,
    too. These changes might cause a
    cracking noise, which is a natural,
    harmless phenomenon.
    6. Should you want to check the tem-
    perature of food stored in the refrig-
    erator, set the thermostat knob into
    a medium position, place a glass of
    water centrally in the cabinet, and
    put a proper thermometer with an
    accuracy of +/- 1 °C into it. If after
    6 hours you measure a value
    between +3 °C and +8°C, the refrigerator works properly. The measuring shall
    be performed under steady-stated conditions (without changing the load).
    7. If the freezer temperature is measured using a thermometer, put it between
    the products since this will reflect the real temperature in the frozen prod-
    ucts.
     
    						
    							44
    Hints and ideas
    In this chapter practical hints and ideas are given about how to use the appli-
    ance to reach maximum energy saving and there is environmental informa-
    tion about the appliance as well.
    How to save energy
    1. Avoid putting the appliance in a sunny place near anything that gives off
    heat.
    2. Be sure that the condenser and the compressor are well ventillated. Do not
    cover the sections where ventilation is.
    3. Wrap products in tightly closing dishes or cling film to avoid bulding up
    unnecessary frost.
    4. Do not leave the door open longer than necessary and avoid unnecessary
    openings.
    5. Put warm foods into the appliance only when they are at room temperature.
    6. Keep the condenser clean.
    The appliance and environment
    This appliance does not contain gasses which could damage the ozone layer,
    in either its refrigerant circuit or insulation materials. The appliance shall not
    be discarded together with the urban refuse and rubbish. Avoid damaging the
    cooling unit, especially at the rear near the heat exchanger. Information on
    your local disposal sites may be obtained from your municipal authorities.
    The materials used on this appliance marked with the sympol  are recy-
    clable.
     
    						
    							45
    Maintenance
    Defrosting
    Bleeding part of the moisture of cooling chambers in form of frost and goes
    with the operation of the appliance.
    Thick frost and ice has an insulating effect, so it reduces cooling efficiency as
    the temperature increases in the cooling chambers, they need more energy.
    At this type of appliance defrosting the cooling surface of the refrigerator is
    automatic without any external intervention. The thermostatic control inter-
    rupts the operation of compressor at regular intervals for more or less time -
    during this cooling is interrupted - the temperature of the cooling surface
    goes above 0°C due to interior heating load of the compartment, so defrost-
    ing occurs. When the surface temperature of the cooling surface has reached
    +3°C- +4°C the thermostatic control restarts operation of the system.
    Melting water flows through defrost water outlet leaded through the back
    into the evaporator tray maintained on the top of compressor and evaporates
    due to its warmth.
    Check and clean the outlet of melting
    water coming during defrosting regu-
    larly - a label inside the appliance
    warns you for this. If it is clogged the
    melting water gathered can cause
    earlier failure as it can go to the insu-
    lating of the appliance.
    Clean the melting water outlet with the
    supplied pipe scraper that can be seen
    in the figure. The pipe scraper has to be
    stored in the outlet.
    The most typical case of clogging up in
    the melting water outlet when you put
    hot food wrapped in some paper into
    the appliance and this paper contacts back plate of the refrigerator and
    freezes to it. If you remove the food right at this moment the paper will tear
    and it can cause clogging up in the outlet by getting into it.
    So you are asked to be careful - because of the above - when placing foods
    wrapped in paper into the appliance.
    In case of increased demand e. g. during heatwawes, the refrigerator tem-
    porarily happens to operate constantly - during this the automatic defrost-
    ing does not work.
    Remaining small ice and frost stains on back plate of the refrigerator after
    defrosting period is not abnormal.
    The freezer cannot be equipped with automatic defrosting set since the deep-
    frozen and frozen foods do not endure melting temperature.
     
    						
    							46When small frost and ice occurs scrape off and remove frost and ice coating
    with the supplied plastic scraper.
    When ice coating is so thick that it cannot be removed with the plastic
    scraper, the cooling gill have to be defrosted. Frequency of defrosting depends
    on usage (generally 2-3 times a year).
    Take the frozen foods out of the appliance, and put them into a basket lined
    with paper or cloth. Store them in a possibly cool place or replace them into
    another refrigerator.
    Pull out the mains plug from the mains socket, so both parts of the appliance
    are out of operation.
    Open the doors of both parts of the appliance and clean the refrigerator
    according to Regular cleaning.
    Maintain and clean the freezer as follows:
    In order to lead the thaw water out remove the spout found at the middle
    bottom of the appliance, turn and replace it according to the Fig. Put a prop-
    er high bowl under the spout.
    After the defrosting place the spout into its original position.
    The bowl in figure is not a piece of accessories to the appliance!
    Wipe the surfaces after defrosting and
    leading the water out.
    Put the mains plug into the mains
    socket and put foods taken out back to
    their places.
    It is recommended to operate the
    appliance at the highest position of the
    thermostatic control for some hours so
    that it can reach the sufficient storing
    temperature as soon as possible.
     
    						
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