AEG Oven BP320310KM User Manual
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5.6 DisplayA.Timer B. Heat-up and residual heat indicator C. Water drawer (selected models only) D. Core temperature sensor (selected models only) E. Door lock (selected models only) F. Hours / minutes G. Clock functions5.7 ButtonsButtonFunctionDescriptionMINUSTo set the time.CLOCKTo set a clock function.PLUSTo set the time.Plus SteamTo activate the True Fan Cooking PLUS function.5.8 Heat-up indicator When you activate an oven function, the bars in the display come on one by one. The bars show that...
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Press again and again to switch between the clock functions.To confirm the settings of the clock functions, press or wait 5 seconds for an automatic confirmation. 6.2 Setting the DURATION or END 1. Set an oven function. 2. Press again and again until the display shows or . or flashes in the display. 3. Press or to the set the values and press to confirm. For Duration first you set the minutes and then the hours, for End first you set the hours and then the minutes. An acoustic signal...
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Deep pan: Push the deep pan between the guide bars of the shelf support. Wire shelf and the deep pan together: Push the deep pan between the guide bars of the shelf support and the wireshelf on the guide bars above. All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. The high rim around the shelf is a device which prevents cookware from slipping.7.2 Trivet and Grill- / Roasting panWARNING! Be careful when you...
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8. ADDITIONAL FUNCTIONS8.1 Using the Child Lock When the Child Lock is on, the appliance cannot be activated accidentally.The door is locked , symbols SAFE and come on the display also when Pyrolysis function operates. It can be checked on the knob. 1. Ensure the knob for the oven functions is in the off position. 2. Press and hold and at the same time for 2 seconds. An acoustic signal sounds. SAFE and comes on in the display. To deactivate the Child Lock, repeat step 2. 8.2 Using the Function...
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dangerous overheating. To prevent this, the oven has a safety thermostat which interrupts the power supply. The ovenactivates again automatically when the temperature drops.9. HINTS AND TIPSWARNING! Refer to Safety chapters.The temperature and baking times in the tables are guidelines only. They depend on the recipes and the quality and quantity of the ingredients used.9.1 Inner side of the door In some models, on the inner side of the door you can find: • the numbers of the shelf positions. •...
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Bakery productsFoodWater in the cavity em- bossment (ml)Tempera- ture (°C)Time (min)Shelf po- sitionCommentsBread15018035 - 402Use baking tray.1)Bread rolls15020020 - 252Use baking tray.1)Homestyle pizza15023010 - 202Use baking tray.1)Focaccia150200 - 21010 - 202Use baking tray.1)Cookies, scones, croissants150150 - 18010 - 202Use baking tray.1)Plum cake, apple pie, cinnamon rolls150160 - 18030 - 602Use cake mould.1)1) Preheat in an empty oven for 5 minutes before cooking. Cook from frozen FoodWater in...
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FoodWater in the cavi- ty embossment (ml)Temperature (°C)Time (min)Shelf posi- tionRice10011015 - 252Pasta10011015 - 252Meat10011015 - 252 Roasting FoodWater in the cavity em- bossment (ml)Tempera- ture (°C)Time (min)Shelf po- sitionCommentsRoast pork20018065 - 802Pyrex round trayRoast beef20020050 - 602Pyrex round trayChicken20021060 - 802Pyrex round tray9.7 Baking and roasting table Cakes FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture (°C)Shelf...
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FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture (°C)Shelf posi- tionChristmas cake / Rich fruit cake1)1602150290 - 120In a 20 cm cake mouldPlum cake1)1751160250 - 60In a bread tinSmall cakes - one level1)1703150 - 160320 - 30In a baking traySmall cakes - two levels1)--140 - 1502 and 425 - 35In a baking traySmall cakes - three lev- els1)--140 - 1501, 3 and 530 - 45In a baking trayBiscuits / pastry stripes - one level1403140 - 150325 - 45In a baking...
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FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture (°C)Shelf posi- tionEclairs - two levels--1702 and 435 - 45In a baking trayPlate tarts1802170245 - 70In a 20 cm cake mouldRich fruit cake16011502110 - 120In a 24 cm cake mouldVictoria sandwich1)17011602 (left and right)30 - 50In a 20 cm cake mould1) Preheat the oven for 10 minutes. Bread and pizza FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture...
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FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture (°C)Shelf posi- tionVegetable flan2002175245 - 60In a mouldQuiches1)1801180150 - 60In a mouldLasagne1)180 - 1902180 - 190225 - 40In a mouldCannello- ni1)180 - 1902180 - 190225 - 40In a mould1) Preheat the oven for 10 minutes. Meat FoodTop / Bottom HeatTrue Fan CookingTime (min)CommentsTempera- ture (°C)Shelf posi- tionTempera- ture (°C)Shelf posi- tionBeef2002190250 - 70On a wire shelfPork1802180290 -...