AEG B2100-5 Manual

 
B2100-5
User manual Built-In Electric Oven 

2
Dear Customer
Thank you for choosing one of our high-quality products.
With this appliance you will experience the perfect combination of functional 
design and cutting edge technology.
Convince yourself that our appliances are engineered to deliver the best per-
formance and control - indeed we are setting the highest standards of excel-
lence.
In addition to this you find environmental and energy saving aspects as an inte-
gral part of our products.
To ensure optimal and regular performance of your...

3 Contents
Contents
Operating Instructions 5
Safety instructions  5
Description of the Appliance  7
General Overview  7
Control Panel  7
Oven Features  8
Oven Accessories  8
Grill set  8
Before using for the first time  9
Setting and changing the current time  9
Initial Cleaning  10
Operating the Oven  11
Switching the Oven On and Off  11
Oven Functions  12
Inserting the Oven Shelf and the Roasting Pan   13
Grill set  14
Clock Functions  15
Switching Off the Time Display  16
Usage, Tables and Tips  21...

Contents4
What to do if …  41
Electrical Connection  42
Disposal  43
Installation Instructions 44
Safety information for the installer  44
Guarantee/Customer Service 48
Service and Spare Parts 51 

5 Operating Instructions
Operating Instructions
1Safety instructions
Electrical safety
•This appliance must be connected by a qualified electrician only.
In the event of a fault or damage to the appliance: take the fuses out or 
switch off.
Repairs to the appliance must only be carried out by qualified service en-
gineers. Considerable danger may result from improper repairs. If repairs be-
come necessary, please contact your local Service Force Centre.
Child Safety
Never leave children unsupervised when...

Safety instructions6
How to avoid damage to the appliance
Do not line the oven with aluminium foil and do not place baking trays, pots, 
etc. on the oven floor, as the heat that builds up will damage the oven enamel.
Fruit juices dripping from the baking tray will leave stains, which you will not 
be able to remove. For very moist cakes, use a deep tray.
Do not put any strain on the oven door when open.
Never pour water directly into the oven when it is hot. This could cause dam-
age to the enamel and...

7 Description of the Appliance
Description of the Appliance
General Overview 
Control Panel 
Full glass 
door Control panel
Door 
handle
Oven Power Indicator Temperature Pilot Light
Time display
Clock function buttons
Temperature selector
Oven Functions 

Description of the Appliance8
Oven Features
 
Oven Accessories
Shelf 
For dishes, cake tins, items for roasting and 
grilling.
Grill set 
Grill 
Insert for the roasting pan for roasting and 
grilling.
Roasting Pan  
For baking and roasting or as a pan for col-
lecting fat.
Top heat and heating elements
Oven lighting
Fan heating element
Fan Shelf positions
Oven shelf runners, removable 

9 Before using for the first time
Before using for the first time
Setting and changing the current time
3The oven only operates when the time has been set.
When the appliance has been connected to 
the electrical supply or when there has 
been a power cut, the function indicator 
Time  flashes automatically. 
1.To change the time that has already been 
set, press the Selection  button repeated-
ly, until the function indicator Time  
flashes.
2.Set the current time using the   or  but-
ton. 
After...

Before using for the first time10
Initial Cleaning
Before using the oven for the first time you should clean it thoroughly.
1Caution: Do not use any caustic, abrasive cleaners! The surface could be dam-
aged.
3To clean any metal front panels use commercially available cleaning agents.
1.Turn the oven function switch to oven lighting .
2.Remove all accessories and the shelf support rails and wash them with warm 
water and washing up liquid.
3.Then wash out the oven with warm water and washing-up liquid...