AEG Compact oven KP8404001M User Manual
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VegetablesFoodTemperature (°C)Cooking time until simmering (min)Continue to cook at 100 °C (min)Carrots1)160 - 17050 - 605 - 10Cucumbers160 - 17050 - 60-Mixed pickles160 - 17050 - 605 - 10Kohlrabi / Peas / As- paragus160 - 17050 - 6015 - 201) Leave standing in the oven after it is deactivated.12.17 DryingFoodTemperature (°C)Time (h)Shelf positionBeans60 - 706 - 82Peppers60 - 705 - 62Vegetables for soup60 - 705 - 62Mushrooms50 - 606 - 82Herbs40 - 502 - 32Plums60 - 708 - 102Apricots60 - 708 - 102Apple...
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12.19 Core temperature sensor table BeefFoodFood core temperature (°C)Rib / Fillet steak: rare45 - 50Rib / Fillet steak: medium60 - 65Rib / Fillet steak: well done70 - 75 Pork FoodFood core temperature (°C)Shoulder / Ham / Neck joint of pork80 - 82Chop (saddle) / Smoked pork loin75 - 80Meatloaf75 - 80 Veal FoodFood core temperature (°C)Roast veal75 - 80Knuckle of veal85 - 90 Mutton / lamb FoodFood core temperature (°C)Leg of mutton80 - 85Saddle of mutton80 - 85Roast lamb / Leg of lamb70 - 75 Game...
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13. CARE AND CLEANINGWARNING! Refer to Safety chapters.13.1 Notes on cleaning • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a usual cleaning agent. • Clean the appliance interior after each use. Fat accumulation or other food remains may result in a fire. The risk is higher for the grill pan. • Clean stubborn dirt with a special oven cleaner. • Clean all accessories after each use and let them dry. Use a soft cloth withwarm...
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Normal1 h 30 min for a usual de- gree of dirtIntense2 h 30 min for a high degree of dirt 4. Touch to confirm. When the pyrolytic cleaning starts, the appliance door is locked.To stop the pyrolytic cleaning before it is completed, deactivate the appliance.WARNING! After the function is completed, the appliance is very hot. Let it cool down. There is a risk of burns.After the function is completed, the door stays locked for the cool down phase. Some of the appliance functions are not available during the...
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9.Clean the glass panel with water and soap. Dry the glass panel carefully. When the cleaning is completed, install the glass panels and the door. Do the above steps in the opposite sequence. Install the smaller panel first, then the larger. 13.5 Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be...
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ProblemPossible causeRemedyThe oven does not heat up.The door is not closed cor- rectly.Fully close the door.The oven does not heat up.The fuse is released.Make sure that the fuse is the cause of the malfunction. If the fuse releases again and again, contact a quali- fied electrician.The lamp does not operate.The lamp is defective.Replace the lamp.The display shows F111.The plug of the core tem- perature sensor is not cor- rectly installed into the sock- et.Put the plug of the core tem- perature sensor...
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15.1 Building inThe built-in unit must meet the stability requirements of DIN 68930.ENGLISH37 440mm 548mm 546mm 594mm455mm 21mm 450mm min. 550mm min. 20mm min. 560mm 15mm114 mm450mm 440mm 546mm 594mm 455mm 450mm 455mm 450mm 450mm 548mm min. 550mm 450mmmin. 560mm 21mm114 mm 15mm min. 20mm
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www.aeg.com38440mm 450mm 450mm 450mm 455mm 450mm 450mm 450mm455mm455mm 546mm 594mm 548mm 21mm min. 550mm min. 560mm min. 20mm 114 mm 15mm 440 mm 440mm 440mm 579mm 546mm 594mm 455mm 450mm 594mm 589mm 450mm 548mm min. 550mm 590mm 21mm114 mm 114 mm 15mm min. 20mm min. 560mm
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16. ENERGY EFFICIENCY16.1 Product Fiche and information according to EU 65-66/2014Supplier's nameAEGModel identificationKP8404001MEnergy Efficiency Index80.8Energy efficiency classA+Energy consumption with a standard load, conven- tional mode0.85 kWh/cycleEnergy consumption with a standard load, fan-forced mode0.59 kWh/cycleNumber of cavities1Heat sourceElectricityVolume43 lType of ovenBuilt-In OvenMass32.8 kgEN 60350-1 - Household electric cooking appliances - Part 1: Ranges, ovens, steam ovens and...